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Wandering Sommelier: Spencer Cruse in Sicily

Wandering Chef: Adam Wilson in Paris

Exploring this Chinese city, one dish at a time.

From the mountains of Iran and the backstreets of Yogyakarta to war-torn Addis Ababa and a hillside roost in Taiwan, this is the riveting story of a wanderer whose thirst for travel was never-ending.

14 Times Travel Went Really, Really Wrong for AFAR Staffers

AFAR chose a destination at random and sent writer Alexander Chee, with 24 hours’ notice, to a Southeast Asian country where he encountered headless Buddhas and naked hotel guests.

All ages will enjoy these activities.

Wandering Chef: Pascal Rigo in Paris

Overview

AFAR chose a destination at random and sent chef John Currence on 24 hours’ notice to a hot, sweet, sticky country where he followed a trail through the cuisine to the people who make it.

Mixologist Tony Devencenzi of San Francisco’s Bourbon and Branch share his highlights from Mexico.

One of the most dynamic conductors in the world of classical music, Alondra de la Parra, shares how music focuses her travel and informs her creative vision.

Overview

Beyond the beach, the billboards, and the freeways, there’s a city of neighborhoods waiting to be explored.

A traveler journeys to the heart of Grasse, where jasmine grows and memories linger.