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In stalls crowded with the freshest seafood, sweetest chilies, and spiciest tacos, one writer eats his way to the heart of the metropolis.

From Tel Aviv to Beirut to Gaza, one thing is shared: a common—and undying—love for hummus.

AFAR sent writer Leslie Jamison to the Indian Ocean island nation with just 24 hours’ notice. Arriving with no preparation and no plan, she caught a ride to the war-torn north to find out what kind of traveler she truly is.

Mexico City local, Alfonsina Peñaloza, tours us through her favorite places in the neighborhood of San Ángel.

Don’t miss out on the music in this popular Brazilian destination.

Naples According to Photographer Francesco Lastrucci

Wandering Chef: Saison’s Mark Bright in Hong Kong

A bluegrass fiddler travels to Vienna to learn how to sing—and how to embrace the city’s most famous art: opera.

At this Bariloche hotel, the art is front and center.

A search for this sauce will bring you to Bologna, where one thing is certain: When it comes to ragù, mama knows best.

Young artists stake their claim to the city’s open spaces.

AFAR chose a destination at random—by literally spinning a globe—and sent writer Cindy Chupack on a spontaneous journey to Shanghai.

In remote Africa, travelers find profound stillness, untamed nature, and a portal to the past. Don’t forget the gin and tonics.

Connect with the great outdoors without having to rough it out.

Wandering Chef: Laurent Tourondel in Hong Kong