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  • 3 Pila Seca
    San Miguel is chock-full of unique shops offering everything including art, antiques, collectibles, and trinkets. There’s something for everyone, from furniture to jewelry, at Mixta, a shop housed in a beautiful 18th-century structure on Calle Pila Seca. The idea—as the name suggests—is to mix local design with international ideas. As you find yourself seduced by the shop’s mishmash of old photography, shawls woven by an indigenous women’s cooperative, designer dresses, reproduction Eames chairs, silkscreen-print handbags, and colorful Chiapaneco table linens, the common denominator shines through, bright and clear: a brilliant eye for beauty.
  • In a country that produces as much coffee as Mexico, you might expect more cafés to feature domestic beans, but that’s not always the case. At Café Avellaneda, however, you can be certain that the coffee in your cup was brewed from beans grown in the Mexican states of Chiapas, Oaxaca, or Veracruz. The space is small but staff is warm and welcoming, and it’s an ideal spot for a cup of coffee before or after visiting La Casa Azul, also in Coyoacan. If you get your cup to go, head to Coyoacan’s main plaza (pictured here) and enjoy its fountain and people-watching.
  • Giving Tuesday, a day of global giving, takes place this year on November 28. Here’s where to donate now—and in the future—to the beloved places that need our help.
  • For centuries, Mexican nationals, expats, and beguiled visitors alike have immortalized the country in books, making it a true literature lover’s paradise. Make your way through Mexico’s cities and regions—either literally or figuratively—with these 14 novels, memoirs, and nonfiction works.
  • Local F, Av. Emilio Castelar 107, Polanco, Polanco IV Secc, 11550 Ciudad de México, CDMX, Mexico
    Josélo’s location right on the periphery of Parque Lincoln—a peaceful park in the upscale Polanco neighborhood—is one reason to stop by for a cup of coffee. You can sit at a second-floor table and overlook the park as you sip and take a break from the capital’s chaos. The other reason to visit is the coffee itself. Beans here are sourced from the state of Chiapas, one of Mexico‘s main coffee-producing regions.
  • This evening’s sunset marks the end of Ramadan and the beginning of Eid al-Fitr.
  • 8 Ways to Forage for Mushrooms Around the World
  • Passionate Mexico City foodies are rediscovering and reviving Mexico’s rural culinary delights.
  • Mexico City local, Alfonsina Peñaloza, tours us through her favorite places in the neighborhood of San Ángel.