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Wandering Chef: Mary Sue Milliken in San Francisco

John T. Edge lands in Kazakhstan, determined to get to know the country’s largest city through its food.

Biting into a Padrón pepper is like playing a game of Spanish roulette.

Both South American countries claim the spirit as their own—but who’s right?

Where Romans Holiday: Tyrrhenian Sea, Sperlonga, Italy

Australia’s Double Wild Appeal: Big City to Outback

Through Traveling Eyes: Kataneh Vahdani and “Avocados”

AFAR chose a destination at random and sent the poet Beth Ann Fennelly with 24-hours’ notice to a Central American paradise.

The destinations to visit in Cartagena, Colombia inspired by the memoir of Colombian magic realist author Gabriel Garcia Marquez.

Seeking the wonderfully disorienting effect of travel, writer Taras Grescoe ventures to Budapest, where bewilderment ensues.

From the mountains of Iran and the backstreets of Yogyakarta to war-torn Addis Ababa and a hillside roost in Taiwan, this is the riveting story of a wanderer whose thirst for travel was never-ending.

The tradition of artisanal rum making has become central to island life.

An aspiring musician takes her violin to its birthplace and confronts a musical legacy.

Salsa in Cali, Colombia

Passionate Mexico City foodies are rediscovering and reviving Mexico’s rural culinary delights.