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Overview

From the mountains of Iran and the backstreets of Yogyakarta to war-torn Addis Ababa and a hillside roost in Taiwan, this is the riveting story of a wanderer whose thirst for travel was never-ending.

Wandering Chef: Michael Solomonov’s Israel

The Åland archipelago is the most relaxing place you’ve never heard of.

Four must-visit places for foodies in Beverly Hills, according to a chef.

Luke Nguyen’s Sydney: Surry Hills

Overview

On a sailboat cruise through Indonesia, a father and son forge a deeper bond.

A visit to Sipsmith Distillery in London explores an artisanal approach to British gins.

Threads of beauty, history, and memory make a Turkish carpet much more than a souvenir.

AFAR chose a destination at random—by literally spinning a globe—and sent writer Cindy Chupack on a spontaneous journey to Shanghai.

Take a dip in Miami’s creative art scene in a city that is active year-round.

Wandering Chef: Caitlin Freeman on the Brazilian Coffee Scene

Alpine Retreat, Lower Engadine, Switzerland

Chefs and cowboys, chickens and mongooses, guitars and King Kong—they’ve all found new lives on Kauai, an island where the only constant is change.