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A journey into the ethnic neighborhoods redefining the City of Light

Wandering Chef: Laurent Tourondel in Hong Kong

We asked one Roman local how to experience the best of his city.

AFAR chose a destination at random—by literally spinning a globe—and sent writer Cindy Chupack on a spontaneous journey to Shanghai.

In wine country, a group of innovative chefs have ignited a culinary renaissance–and restored cultural pride.

Beyond the Olympics in London’s East End

A stay at the iconic St. Pancras Renaissance Hotel in London is a must for any train buff.

Wandering Chef: Jansen Chan in Moscow

Split! Eight Quirky Border Towns

Sounds: The Lijadu Sisters, Mother Africa

A beach villa in the Bahamas gives two couples a taste of island life.

AFAR chose a destination at random—by literally spinning a globe—and sent writer Jonathan Gold on a spontaneous journey to Prague with just 24 hours’ notice.

AFAR chose a destination at random—by literally spinning a globe—and sent food writer Francis Lam on a spontaneous journey to St. Vincent.

Chris Walker and Morgan Hartley spent three months cycling through central Asia as part of an 18-month bike trip. Here is part one of five of their account, in which their trip is almost thwarted from the start.

Far above the plains where lions roam, there’s another Kenya, where life moves slowly and the people run fast. Writer Matt Gross tries to keep up.