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At the eastern end of Stradun, Sponza Palace survived the great 1667 earthquake and is a rare example of the Gothic–Renaissance style in Dubrovnik. Formerly used as customs house and storage, as well as the Republic’s mint and armory, Sponza today is home to Dubrovnik National Archives. The rooms around its open-air atrium host an exhibit of copies of the Archive’s most relevant documents, some as old as the 11th century. The Memorial Room of Defenders from the 1990s conflict pays a powerful tribute to the victims of the town’s recent war.

Surrounded by acres of manicured gardens, marbled colonnades, and flower-filled pools, the complex of the Taj Rambagh Palace hotel—once the home of the Maharajah of Jaipur—is one of the most serene spots in the Pink City. Even if you’re not staying here, come soak up the history—and escape the city bustle—with a lunch, afternoon tea, or a light supper at the al fresco Verandah Café, where the tables are arrayed under archways and out onto the lawn. Come during the day and you might catch a glimpse of the hotel’s signature VIP guest welcome ceremony (performed by colorfully painted elephants), or call ahead to find out if there will be a dance or musical performance on the lawn in the evening. The menus feature both Indian and international dishes, with choices ranging from sampler thali platters and ratatouille-topped potato pancakes to charred German bratwurst and Caribbean chicken salad. Afternoon tea harkens back to the royal days with traditional English scones, finger sandwiches, and a tower of freshly-baked sweets; go for the Champagne add-on for an extra-regal experience.

The centerpiece of Turks and Caicos is Grace Bay, on the island of Providenciales (known locally as Provo), where the miles-long sugar-sand shore routinely tops “best beach” lists for the Caribbean and the world. The inland area along this stretch of northern shoreline is where you’ll find most of Provo’s hotels, shopping, and restaurants. Grace Bay is part of the Princess Alexandra National Park. It has calm waters and a sandy seafloor with no rocks or corals to step on, making Grace Bay the perfect place for swimming, splashing along the shoreline, parasailing, and stand-up paddleboarding.

Out of the tragedy of the plague arose the Karlskirche, perhaps the most magnificent of Vienna’s baroque churches. One of the final designs by Johann Bernhard Fischer von Erlach, the genius behind the Schönbrunn Palace, Karlskirche commemorates the outbreak of 1713. The Karl who gave the church its name was the Counter-Reformation’s Saint Charles Borromeo, who cared for plague victims in 16th-century Milan. The church dome, rising above two columns inspired by Trajan’s Column, is illuminated at night and is a prominent Vienna landmark which be seen from many points in the city. A vibrant fresco in the cupola by Johann Michael Rottmayr glorifies Saint Charles. On Karlsplatz, in front of the church, two of the legendary architect Otto Wagner’s finest art nouveau metro stations remain; one of them now houses a café.

Vienna’s architecturally rich Inner City can lead to a visual overdose on baroque wonders. Those who venture to districts beyond its historic heart will find a great little discovery in the Hermesvilla in the Lainzer Tiergarten, a nine-square-mile wooded landscape and former imperial hunting grounds with resident boar and deer. The smaller of Franz Joseph’s retreats, the Hermesvilla was a gift to his beloved, quirky wife Sisi, who called it her “palace of dreams.” It is said that Franz Joseph built it to keep her from running all around Europe as she was wont to do. The interior still holds many original furnishings, and the small statue of Hermes in front of the villa inspired its name. (Note that the villa is closed in the winter, roughly from early November to late March/early April.)

El Prado, a grand hotel that stands as a testimony to Barranquilla’s golden days as Colombia’s gateway to the world, is now on the nation’s registry of historic places. When it opened in 1930, it boasted of being the first luxury lodging in Colombia, with private bathrooms and telephones in every room. Narcotraficante interests acquired the property in the 1980s and made it an operations center, which drove away legitimate guests. But after government seizure and decades of decline, things are once again on the upswing. Don’t miss the expansive pool and its shady vegetation, especially when the mercury soars (day passes are available). And afternoon aperitifs or lunches beneath these palms are always a welcome respite.

Brunch lasts nearly all day at Crema in Pacific Grove, and you need that time to explore the array of separate quarters in the restaurant’s converted Victorian mansion. Investigate the historic photos, antique furniture, and artistic decor in the downstairs espresso café and wine bar; grab a spot with friends in the garden courtyard or in the dining room upstairs; or keep to yourself in the studious Peacock Room. Once you’ve found your favorite nook, enjoy fizzy and floaty drinks, rich egg dishes, golden waffles, or house favorites like the bacon cheddar biscuits that are football-size and accompanied by honey butter. As the day progresses, Crema is a favorite stop for friends to get together, often over games of Jenga, Battleship, Scrabble, and Yahtzee—all available to borrow from the espresso bar. Pro tip: The goblets of fruity sangria and the Micheladas served with a slice of country bacon are as good in the morning as they are in the afternoon.

Wing Lei was the first Chinese restaurant in the United States to receive a Michelin star, and this upscale eatery still is going strong. Chef Ming Yu’s menu mixes Cantonese, Shanghainese, and Sichuan flavors. Perhaps the most famous dish of all is the tableside-carved Imperial Peking Duck, which is both tender and crispy. Other entrées celebrate tradition but offer a new focus, like the wok-fried Maine lobster. Even the tea selection is exquisite—Jasmine Pearl and Tung Ting Oolong are among the varieties typically found only in China. The dining room is a sight to behold: The gold-and-red space draws inspiration from elements of classical Chinese architecture. The restaurant also has a view of a private garden with pomegranate trees and a golden dragon.

Those who just stumble upon the Hundertwasserhaus apartments in the Third District will likely be wowed by the buildings. Friedensreich Hundertwasser’s funky, mid-1980s organic housing complex is weird and gorgeous with a wavy, eclectically painted facade that looks like something out of a cartoon. With trees growing on its terraces and roof, it’s the antithesis of staid imperial Vienna. A freethinker if there ever was one, the artist, architect, and environmentalist Hundertwasser could be called Austria’s Gaudí. Visitors can learn more about him in the ground-floor café. Nearby, Hundertwasser designed the Kunst Haus Wien art museum out of an old Thonet furniture factory, while up the Danube Canal an incineration plant’s chimney got the Hundertwasser treatment with trippy colors and a funky golden ball on top.

When it comes to Kindred, you can forget your preconceived notions of vegan restaurants. The South Park spot features killer cocktails, filling food, and an edgy design, complete with a coffered ceiling, a white-marble bar, and a demon-wolf-head sculpture mounted on the wall. Pair the refreshing Place of Certainty (vodka, elderflower, Aperol, lemon, Thai basil, winter melon bitters, and cucumber) with Kindred’s take on the charcuterie board (smoked golden beets, kale pesto, and red-chili-and-orange-fennel seitan), or order something more substantial, like the beet risotto or the seared cauliflower steak with squash puree and steak sauce. The restaurant also offers an excellent weekend brunch with everything from cinnamon rolls and banana bread French toast to pancakes with bourbon butterscotch.

Known for generations as the Pink Princess, this legend opened its doors in 1885 and remains one of the largest and most celebrated hotels in Bermuda. Fresh off a $100 million renovation in 2016, the 170 rooms and suites are now what you’d expect from a Fairmont-managed property—clean, modern, and comfortably luxurious, all with water views—while public spaces have been elevated by an exceptional collection of modern art (Andy Warhol, Damien Hirst, and Ai Weiwei are just some of the luminaries who grace the walls). The new infinity pool has gorgeous views over the harbor, the spa offers treatments and fitness classes in partnership with noted brand exhale, and the marina’s water-sports team can organize everything from kayak and Jet ski rentals to paragliding lessons. Guests also have exclusive access to a private beach club on Sinky Bay—just 20 minutes away from the hotel via complimentary shuttle—which features water hammocks and snorkeling-friendly waters. Back at the resort, dining options include the buzzing Marcus, serving signature dishes from celebrated chef Marcus Samuelsson, and more casual options highlighting fresh seafood and local rum.

Haj Mohamed has made his name both as one of Marrakech’s top antique dealers and, for over three decades, one of its top tour guides, with clients ranging from U.S. presidents to celebrities like Nicole Kidman and Brad Pitt. Both of his passions come together at his 11-room hotel, which he crafted with teams of skilled artisans and furnished himself. Set in an 18th-century riad, it features a traditional central courtyard and pool as well as warm, intimate guestrooms, complete with rich textiles, carved wooden doors, and cushy, low-slung seating. The same welcoming aesthetic can be found in the hotel’s common spaces, which include a small plunge pool, various pillow-laden lounges, a rooftop terrace, and a courtyard where guests can enjoy live music. Riad Kniza is also known for its gourmet Moroccan restaurant, which features just nine tables and requires reservations at least one day in advance, as the chef purchases ingredients fresh from the markets each morning.

Owned by the world-renowned art collector Dakis Joannou and smartly decorated by quirky Brazilian designers the Campana brothers, the New Hotel is the city’s coolest upscale design-centric property, with 79 rooms (including seven suites) and an intimate restaurant. Although centrally located, just a five-minute walk to Syntagma Square, it’s tucked back in a modernist building on a side street so it feels hidden and discreet. The interiors are both playful and smart; the Campanas created much of it with items recycled from the previous hotel. Imagine puzzlelike walls and chairs constructed of layered, repurposed wood intermingled with sculptural chairs of their own design. In the rooms, they had fun riffing on Greek cultural objects, like the Karagiozis, a shadow puppet, and multiple versions of the glass “evil eyes” used to protect against ill omen. Bottom line: stylish contemporary design, excellent location, and friendly service.

Known as The Blue City for its many homes painted to denote them as Brahmin residences, Jodhpur is a chaotic hodgepodge of blue blocks at the foot of mighty Mehrangarh Fort. Interspersed with the sacred color associated with Lord Shiva, the city projects a galaxy of shades ranging from the jewel-toned saris of traditional Rajasthani women to muted tones of the 16th-century wall that protected Jodhpur in medieval times. Long before Mark Zuckerberg used blue for its soothing effect on Facebook users, Jodhpur’s citizens apparently knew of its psychological impact on a city.

What began with Azul y Oro—chef Ricardo Muñoz Zurita’s high-end university “refectory”—is now a multi-restaurant group famed for an almost museum-like reverence for traditional Mexican cooking in all its infinite variety. The downtown iteration, called Azul Histórico, is a gorgeous space in the courtyard of a 17th-century colonial palace (once inhabited by descendants of the Emperor Montezuma) and is now one of the Centro’s most sought-after tables, terribly romantic beneath its tree-and-candlelight canopy. Menus are seasonal and themed—often focusing on cuisine from Mexico’s regions and states—and are sure to present some delicacies even most Mexicans never knew before. Ask questions and swing just beyond your comfort zone. Out-of-towners and locals alike love the flair with which dishes emerge from the kitchen, in extravagant, eye-catching Mexican pottery.