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In the Magazine

Barcelona’s Local Catch

In the city’s once-gritty fishermen’s quarter, a group of activist chefs is reviving—and reinventing—traditional cuisine.

January 3, 2012 01:45 PM
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Tom Downey
In the Magazine

Spin the Globe: Bob Guccione Jr. in Las Vegas

AFAR chose a destination at random—by literally spinning a globe—and sent Bob Guccione Jr. on a spontaneous journey to Las Vegas.

October 30, 2012 12:30 PM
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Bob Guccione, Jr
History + Culture

The Unconventional World of Tokyo’s Cosplay Cafés

In Japan’s capital, youth dress up—and let loose—in over-the-top themed establishments.

June 28, 2012 03:26 PM
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Lisa Katayama
Food + Drink

Wandering Chef: Chris Cosentino in Montreal

Wandering Chef: Chris Cosentino in Montreal

July 5, 2012 05:53 PM
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Jen Murphy
Other

The Spirit of Istanbul

The Spirit of Istanbul

June 19, 2012 05:29 PM
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Christopher Hall
Cities We Love

Santiago: Chile’s Comeback City

More visitors are heading to Santiago every day as the capital rebuilds to a bigger and better city.

April 2, 2012 08:36 PM
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Rocky Casale
In the Magazine

Bold New World

Chefs bring fresh flavors from Portugal’s former colonies to Lisbon’s plates.

April 8, 2013 03:17 PM
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Tom Downey
In the Magazine

Embracing El Salvador in a New Light

AFAR chose a destination at random—by literally spinning a globe—and sent writer Don George on a journey to El Salvador with 24 hours’ notice.

July 5, 2013 02:40 PM
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Don George
Food + Drink

Wandering Chef: Massimo Bottura in Milan

Wandering Chef: Massimo Bottura in Milan

August 2, 2012 02:30 PM
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Jen Murphy
Cities We Love

Sophie Howarth’s East London

The founder and director of the School of Life shares her favorite spots in East London.

January 9, 2012 03:30 PM
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Sophie Howarth
Islands

Why You Will See Dutch Architecture in Curaçao

This Caribbean town looks like it’s straight out of Europe. Here’s why.

November 21, 2011 03:03 PM
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Heidi Mitchell
Other

Xining: China’s Cultural Crossroads

Xining: China’s Cultural Crossroads

February 7, 2012 08:31 PM
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Molly Loomis
Food + Drink

Drinking Traditional Mead in Medieval Suzdal, Russia

While in Sudzal, try this traditional beverage.

February 6, 2012 03:48 PM
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Bill Fink
Restaurants + Cafés

How (and Where) to Eat Tapas Like the Spaniards Do

Where to eat the best tapas in Madrid, Sevilla, Barcelona, and San Sebastián—plus how to order them like the locals do.

June 25, 2012 01:17 PM
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Christopher Hall
History + Culture

Discovering the Birthplace of Coffee in Ethiopia

A writer travels to the Horn of Africa to find the source of a global obsession.

April 8, 2013 01:47 PM
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David Farley

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