AFAR Search

There are 2,779 results that match your search.

Food + Drink

Trying Horse Meat and Camel’s Milk in Kazakhstan

John T. Edge lands in Kazakhstan, determined to get to know the country’s largest city through its food.

May 21, 2013 02:58 PM
·
John T. Edge
Food + Drink

This Mexican Delicacy Comes Fresh from the Yucatán

There’s so much history—and even more flavor—packed inside every spoonful of this traditional soup.

June 18, 2012 06:07 PM
·
Michael Behar
Food + Drink

Wandering Chef: Laurent Tourondel in Hong Kong

Wandering Chef: Laurent Tourondel in Hong Kong

December 10, 2012 03:32 PM
·
Jen Murphy
Travel Tips + Etiquette

How to Lose Your Way and Not Panic

How to Lose Your Way and Not Panic

April 12, 2013 02:31 PM
·
Ariel Ramchandani
In the Magazine

Musicians Embrace Louisville’s Artisanal and Culinary Scene

Musicians Aimee Mann, Joe Henry, and Loudon Wainwright III gather in Louisville to indulge in raw oysters, dry martinis, and unscripted conversation.

April 8, 2013 12:54 PM
·
Joe Henry
Food + Drink

Wandering Chef: Jansen Chan in Moscow

Wandering Chef: Jansen Chan in Moscow

September 6, 2012 08:15 PM
·
Jen Murphy
Food + Drink

What a Food Writer Learned Feasting Farm-to-Table in Istria

In the Adriatic Sea’s largest peninsula, esteemed journalist Mark Bittman finds out what it really means to “eat local.”

June 19, 2012 05:47 PM
·
Mark Bittman
Food + Drink

Exploring Morocco’s Culinary Diversity with Cookbook Author, Jeff Koehler

Cookbook author Jeff Koehler shares what it’s like to travel and eat in Morocco.

July 23, 2012 01:15 PM
·
Kareem Yasin
In the Magazine

Spin the Globe: Bob Guccione Jr. in Las Vegas

AFAR chose a destination at random—by literally spinning a globe—and sent Bob Guccione Jr. on a spontaneous journey to Las Vegas.

October 30, 2012 12:30 PM
·
Bob Guccione, Jr
Other

The Songlines of Sydney

The Songlines of Sydney

July 5, 2013 03:51 PM
·
Malcolm Knox
In the Magazine

Barcelona’s Local Catch

In the city’s once-gritty fishermen’s quarter, a group of activist chefs is reviving—and reinventing—traditional cuisine.

January 3, 2012 01:45 PM
·
Tom Downey
Cities We Love

The New New Delhi

New Dehli is a growing city that is finding the new within the old, creating a new buzz to outshine Mumbai.

January 11, 2012 06:30 PM
·
Jocelyn C. Zuckerman
Restaurants + Cafés

Chile vs. Peru: On the Hunt for the One True Pisco

Both South American countries claim the spirit as their own—but who’s right?

February 3, 2014 07:19 PM
·
Tom Downey
Travel Insiders

Fabrizia Lanza’s Palermo, Sicily

A former art historian who now runs the family-owned cooking school in Palermo shares her favorite food destinations in Palermo.

January 6, 2012 01:27 PM
·
Fabrizia Lanza
Restaurants + Cafés

Wandering Chef: Jose Garces in Scottsdale

Wandering Chef: Jose Garces in Scottsdale

February 23, 2012 07:19 PM
·
Jen Murphy

Search results for