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12 Amazing Trips to Take with Your Dad

At a working cattle ranch in Northern Patagonia, visitors can ride horseback, eat traditional Argentine asado, and yes, stay the night.

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An arctic voyage is a sensory experience unlike any other. At the southernmost tip of the world, everything feels ephemeral—but that’s the magic of it.

With just 24 hours’ notice, AFAR sent the award-winning author to Andorra, a tiny country with seriously massive mountains. Here’s what happened when she arrived and was told by locals that it’d be dangerous for her to hike.

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Here’s how one of the most prominent chefs on the planet placed Central Europe’s peak flavors on the global map.

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Tranquilo in Tacuba, El Salvador

Wandering Chef: Kelly Liken in Shanghai

In stalls crowded with the freshest seafood, sweetest chilies, and spiciest tacos, one writer eats his way to the heart of the metropolis.

A sweet obsession pulls a writer deep into the heart of Marrakech in search of a taste of the desert.

Wandering Chef: Guillermo Pernot in Cuba

AFAR chose a destination at random and sent writer Marisa Meltzer with 24 hours’ notice to a land of cashmere goats, yak slippers, and near-naked wrestlers.