Search results for

Nearly 1,000 years after the once-powerful central Mexican city of Cacaxtla was abandoned, would-be looters of the hilltop palace ruins came across fantastically well-preserved and still colorful murals painted in a somewhat puzzling Mayan style. Excavation continues today under an enormous protective shed roof. The Mural del Templo Rojo, pictured, adjoins a stairway leading to the Governor’s Room. The huge nearby Mural de la Batalla, dating from 700 CE or earlier, is a grisly blood-and-guts depiction of a fierce battle between “jaguar” and “bird” warriors. The relatively un-touristed site is a short drive from Tlaxcala, slighting longer from Puebla. You come away from a slow stroll through the labyrinthine ruins with the feeling that centuries of mysterious history have seeped into your heart and bones.

At Salt Water Farm, students return to the land—and the sea—to learn forage, fillet, and feast.

Visitors who come to Tequila to eat—it is a restaurant, after all—won’t be disappointed. With caught-the-same-day seafood and beef, poultry, and vegetables sourced from Mexico, the menu offers plenty of delicious dishes, including a grilled seafood platter with shrimp, scallops, and octopus. But those in the know also visit Tequila to imbibe the spirit after which it’s named; the restaurant has a bar stocked with more than 50 different kinds of tequila and bartenders are more than willing to tell you about the similarities and differences among them all. The backdrop for all this is an oversized patio surrounded by fruit trees and the chef’s herb garden. Smokers can take a turn through the walk-in humidor, featuring Cuban cigars that are impossible to get back in the United States but are perfectly legal in Mexico.

Breakfasts in Mexico are a lot more interesting than eggs and toast. Start with a cafe de olla (coffee made in a clay pot with brown sugar and cinnamon) or hot chocolate with bread to dunk in it, then move on to the main course. A lot of the popular Mexican breakfast dishes are tortilla-based. These chilaquiles are made with crispy fried tortillas that are drowned in spicy tomato sauce and topped with queso fresco, onion and parsley. A breakfast like this will give you plenty of energy for a day of sightseeing. The markets in Oaxaca offer great breakfast options, especially if you’re looking for a large meal that will fill you up and keep you satisfied until the late lunch that is customary in Mexico. The Mercado de la Merced has a few good options, including Fonda Florecita and Fonda Rosita, which both offer delicious breakfasts.

This two-auditorium space—with adjacent performance venues—is a lot more than simply a place to catch great concerts. Part of Parque de los Deseos and constructed opposite the city’s planetarium, it emerged from a citizen initiative meant to reanimate Medellín’s social and cultural life. The idea is to foment learning and create awareness about various musical disciplines. It offers a number of free musical and dance training programs; children’s orchestras from underserved neighborhoods also present memorable open-air recitals here. Casa de la Música is one part of an equation that, little by little, has allowed life to improve in complex and marvelous Medellín.

Just 50 miles north of the highest peak in the Atlas Mountains, Marrakech is a vibrant city that will let you dip into buildings from the 14th century just as easily as you can modern-day shops. When visiting Marrakech, spend a relaxed, dreamy morning in Jardin Majorelle before heading off to galleries, a museum dedicated to and the former home of fashion designer Yves Saint Laurent, or to snake charmers and other so-very-Marrakech wonders. Nicknamed the “Red City” for the clay used in many of the building, Marrakech is the best Moroccan city for an immersion course in the country’s culture, before you head off to explore the rest of Morocco.

Ask most Hanoians, and they’ll tell you that the best place to eat in the capital is on the street or at one of the city’s many eateries lit by strip lights. But for those wanting a more relaxed and extended dining experience, the city also offers a decent number of pleasant, yet authentic, restaurants.

Vietnam’s capital offers hotels with pockets of peace—lakeside tai chi sessions and ancient pagodas—amid the city’s motorbikes and hawker stalls. For a classic stay, book a room at the Sofitel Legend Metropole, a landmark in Hanoi’s French Quarter. Culture junkies should base themselves at the Hotel de L’ Opera Hanoi or the Hilton Hanoi Opera. InterContinental Hanoi Westlake is just north of the bustling Old Quarter, but offers a serene waterfront setting.

If “exploring a new city” is the phrase you use to justify the search for candy you’ve never tasted before, we understand your particular hunger. Here are some of our favorite sweet shops from around the world to help you map your future journeys.

French-colonial influences meet Vietnamese cultural touchstones in the design hotels and family-friendly resorts of Hanoi, Danang, and Ho Chi Minh City. From opulent luxury or low-key authenticity, you’ll find the hotel that fits your style here.

First off, you should know how to say ‘cheers’ in Polish: Twoje zdrowie! You’ll hear the toast often as you wander the medieval streets of this welcoming city. Student spots, elegant rooftop lounges, old taverns, vodka bars—drink the vodka, the local beer, or a flute of sparkling wine and practice this important Polish phrase.

Split, a stunning walled city on the Adriatic Sea, is best known for the splendid palace erected by the Roman emperor Diocletian, and is well-loved for its traditions of easy living and great food. We’ve created a list of some of our favorite ways to spend the days here.

Whether or not you’re planning a trek to the Lost City, a visit to the starting point of the hike, Santa Marta, and Barranquilla, also part of Magdalena Province, should be. The coastal towns feature carefully-prepared fresh seafood, the nearby Tayrona National Park, museums, and much more.

You’ll find the things you already love about Sweden—meatballs, ABBA, art, palaces—plus a few more (marzipan-filled pastries, outdoor art, and bonfires on a spring evening), all in a beautiful waterfront city.

Japan’s former imperial city offers awe-inspiring Shinto and Buddhist temples, beautiful gardens, streets lined with old wooden town houses, and narrow stone lanes where you might see modern-day geisha and stop at an izakaya for a meal.