Annie Brown Verdin is an Austin-based freelance journalist covering food, drink, and travel. Born and raised in the American South, she later spent four years living in Central America—experiences that continue to shape her approach to storytelling, travel, and cultural connection. Her work has appeared in Food & Wine, Saveur, VinePair, and Adventure.com, among others. Learn more about Annie and her work at anniebrownverdin.com.
Annie Brown Verdin
Afar Contributor
