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Writer Taffy Brodesser-Akner went to Iceland seeking puffins and peace. Along the way, she learned that the perfect Icelandic adventure is just a dream—but you can, and should, still go in search of it.

Onetime royals in Rajasthan are holding onto their family estates the best way they can: by inviting us in.

How to Make and Eat Spanish Fideuà

AFAR chose a destination at random and sent writer Danielle Henderson on 24 hours’ notice to a casino capital with hidden charms.

Where to Eat in Crete, Greece, According to an Olive-Oil Expert

Where to eat, sip, sleep, and play in Vermont.

In the mountains where France, Italy, and Switzerland meet, viticulture geeks are fighting to preserve endangered grapes for future generations.

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With 24 hours’ notice, AFAR sent writer Wells Tower into the mazelike markets and Lucha Libre dens of Mexico’s notoriously misunderstood megalopolis.

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The Weirdest Food We’ve Eaten, from Bat Tacos to Salted Termites

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AFAR chose a destination at random and sent writer Cyndi Stivers, with 24 hours’ notice, to a young Balkan country where life happens at the café.

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