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Read articles from this print issue of Afar Magazine.

On this episode of Unpacked, we dive into why staying at Hotel the Mitsui feels like an intimate journey through time.

On this week’s episode of Travel Tales by AFAR, writer Peggy Orenstein drinks brandy on a mountaintop, eats her weight in potatoes and cheese—and faces down her inner overachiever.

Cruise from Amsterdam to Strasbourg, passing castles, vineyards, and charming riverside towns along the way.

In this week’s episode of Unpacked by AFAR, senior news editor Michelle Baran explores how we can travel safely, smartly, and compassionately in a climate-changing world.

On this week’s episode of Travel Tales by AFAR, playwright Michelle Law road trips through Cairns, Australia.

This week on Travel Tales by Afar, one traveler creates a worldwide map that helps people discover “Everywhere Is Queer”— even unlikely places, like his small hometown.

In this week’s episode of Unpacked by AFAR, we get tips on money, budgeting, and traveling well from travel and personal finance podcaster Danielle Desir Corbett.

On this episode of “View From AFAR,” Adam Burke, President and CEO of Los Angeles Tourism & Convention Board, talks about his dream of having 1 million people employed in the city’s tourism industry.

On this episode of “View From AFAR,” executive director of Explore Charleston, Helen Hill, talks about the importance of showing a city’s true history.

On this episode of Unpacked, host Aislyn Greene travels to Charleston and discovers how a 150-year-old dinner party, presidential soup, and 30 ways to make shrimp and grits tell the story of America’s most flavorful city.

On this episode of “View From AFAR,” safari industry veterans Nicky Fitzgerald and Joss Kent discuss how social media, overcrowding, and poor regulation are threatening East Africa’s iconic wildlife migration.