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Just outside Paris, a secret world has offered city dwellers an escape for centuries. In the charming towns along the Marne River, generations of revelers come together to eat, drink, dance, and enjoy the season.

A once-impenetrable country reveals itself to writer Matt Gross one meal at a time.

With just an old photograph in hand, a writer sets out to understand her father’s role in the Vietnam War—depending entirely on the kindness of strangers willing to help.

Founder’s Note: The Roots of Experiential Travel

This dish—and its special recipe—is the pride and joy of a small town in West Texas.

AFAR chose a destination at random and sent writer Marisa Meltzer with 24 hours’ notice to a land of cashmere goats, yak slippers, and near-naked wrestlers.

In the City of Canals, even cynics can fall in love.

AFAR chose a destination at random—by literally spinning a globe—and sent writer Kevin Bleyer on a spontaneous journey to Guyana.

Wandering Chef: Fabio Viviani in Amsterdam

AFAR chose a destination at random—by literally spinning a globe—and sent writer Don George on a journey to El Salvador with 24 hours’ notice.

AFAR chose a destination at random—by literally spinning a globe—and sent Meghan Daum on a spontaneous journey to Peru.

Lead Surf Classes in Peru

An arctic voyage is a sensory experience unlike any other. At the southernmost tip of the world, everything feels ephemeral—but that’s the magic of it.

Wandering Chef: Susan Feniger on Global Street Food

Chris Colin experiences a Caribbean paradise from both sides of a resort’s walls.