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If eating huge plates of pork, deciphering local slang, and snowshoeing through the woods of Québec can’t bring two siblings together, what can?

A local’s guide to Mumbai.

AFAR chose a destination at random—by literally spinning a globe—and sent writer Cindy Chupack on a spontaneous journey to Shanghai.

AFAR sent writer Leslie Jamison to the Indian Ocean island nation with just 24 hours’ notice. Arriving with no preparation and no plan, she caught a ride to the war-torn north to find out what kind of traveler she truly is.

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Plus: trouble in the Maldives and a different kind of footie in London

Chef Leah Cohen gives the rundown on where to find some of the best food in Myanmar, including catfish stew, tea-leaf salad, and pineapple-avocado shakes.

Understanding the Sky

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Architect Nat Cheshire shares his favorite places to eat and things to do in Auckland’s Britomart neighborhood.

Both South American countries claim the spirit as their own—but who’s right?

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How the beauty of Cape Town’s wine country, inspired this chef in Napa Valley.

Where to eat in Marbella, Spain.