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In remote Africa, travelers find profound stillness, untamed nature, and a portal to the past. Don’t forget the gin and tonics.

Four must-visit places for foodies in Beverly Hills, according to a chef.

Miami’s Design District Revival

Chris Walker and Morgan Hartley spent three months cycling through central Asia as part of an 18-month bike trip. Here is part one of five of their account, in which their trip is almost thwarted from the start.

Traditions on the Brink of Change: Photographer Eric Lafforgue

AFAR chose a destination at random and sent chef Daniel Patterson with 24 hours’ notice to a mountaintop Colombian metropolis that’s breaking free of its past.

Sounds: The Lijadu Sisters, Mother Africa

Overview

Steven Petrow arrives with some trepidation in the Scandinavian birthplace of ABBA and a certain meatball.

These are worth taking the long way.

Wandering Restaurateur: Jay Thomson in France, San Francisco, and New York

Wandering Mixologist: Scott Beattie in Bali

Philip Glass: On Tour, Not a Tourist

Understanding the Sky

In wine country, a group of innovative chefs have ignited a culinary renaissance–and restored cultural pride.