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Founder’s Note: Where the Grass is Greener

Wandering Chef: Martin Yan in Beijing

Wandering Chef: Brandon Sharp in North Carolina

Understanding the Sky

Chefs and cowboys, chickens and mongooses, guitars and King Kong—they’ve all found new lives on Kauai, an island where the only constant is change.

AFAR chose a destination at random—by literally spinning a globe—and sent Scott Hocker on a spontaneous journey to Croatia.

Beauty Safari: Behind the Lens with Photographer Jessica Antola

Beyond the beach, the billboards, and the freeways, there’s a city of neighborhoods waiting to be explored.

Beyond the Olympics in London’s East End

What’s the connection between the Indonesian island and this counterculture festival?

Long before his episode debuted in the new season of Netflix’s “Chef’s Table: Pastry,” chef Will Goldfarb told AFAR how he dreams up delicious pastries with help from Indonesia’s local sugar source.

How creativity and commerce have transformed a city of business into the world’s newest art capital.

From the mountains of Iran and the backstreets of Yogyakarta to war-torn Addis Ababa and a hillside roost in Taiwan, this is the riveting story of a wanderer whose thirst for travel was never-ending.

Both South American countries claim the spirit as their own—but who’s right?

AFAR chose a destination at random and sent the poet Beth Ann Fennelly with 24-hours’ notice to a Central American paradise.