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Steven Petrow arrives with some trepidation in the Scandinavian birthplace of ABBA and a certain meatball.

Wandering Chef: Laurent Tourondel in Hong Kong

Writer Lisa Abend discovers that Malta is a dream of Europe past, all faith and firepower.

AFAR chose a destination at random—by literally spinning a globe—and sent writer Karen E. Bender on a spontaneous journey to Ireland.

Wandering Chef: Clio’s Ken Oringer in Paris

In a tech-obsessed city, these creators take a hands-on approach to making beautiful objects.

In remote Africa, travelers find profound stillness, untamed nature, and a portal to the past. Don’t forget the gin and tonics.

AFAR chose a destination at random—by literally spinning a globe—and sent Scott Hocker on a spontaneous journey to Croatia.

On a sailboat cruise through Indonesia, a father and son forge a deeper bond.

AFAR chose a destination at random and sent writer Mickey Rapkin with 24 hours’ notice to a Central European city where tech trumps goulash.

Exploring this Chinese city, one dish at a time.

Wandering Chef: Richard Sandoval in Peru

Exploring the world, one boat at a time.

Chef Gabrielle Hamilton meets the independent winemakers who bottle the flavor of Sicily.

With just 24 hours’ notice, AFAR sent the award-winning author to Andorra, a tiny country with seriously massive mountains. Here’s what happened when she arrived and was told by locals that it’d be dangerous for her to hike.