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Sardinia makes for an idyllic summer getaway.

AFAR chose a destination at random and sent chef Daniel Patterson with 24 hours’ notice to a mountaintop Colombian metropolis that’s breaking free of its past.

Behind the scenes of this unusual Florida festival.

Wandering Chef: John Gorham in Barcelona and Madrid

From the mountains of Iran and the backstreets of Yogyakarta to war-torn Addis Ababa and a hillside roost in Taiwan, this is the riveting story of a wanderer whose thirst for travel was never-ending.

Chef Gabrielle Hamilton meets the independent winemakers who bottle the flavor of Sicily.

On the Caribbean island of Tobago, you’ll find sand, surf—and the fastest goats on the planet. Now if they’d just run in a straight line….

Wandering Chef: Masaharu Morimoto in Oahu

Wandering Chef: Pascal Rigo in Paris

Wandering Chef: Justin Simoneaux in New Orleans

Understanding the Sky

In remote Africa, travelers find profound stillness, untamed nature, and a portal to the past. Don’t forget the gin and tonics.

Chefs bring fresh flavors from Portugal’s former colonies to Lisbon’s plates.

Wandering Chef: Chris Cosentino in Montreal

AFAR chose a destination at random and sent writer Mickey Rapkin with 24 hours’ notice to a Central European city where tech trumps goulash.