Search results for

Tourist-Free Thailand

Food Experiences Worth the Trip from Five Well-Traveled Chefs

Exploring the Belleville neighborhood in Paris.

Founder’s Note: Reflect, Refresh, Recharge

A former art historian who now runs the family-owned cooking school in Palermo shares her favorite food destinations in Palermo.

For cross-country skiers, one winter destination rises above the rest: humble Hayward, Wisconsin, where, for a glorious weekend, their obscure sport is king.

Split! Eight Quirky Border Towns

A trip to the Big Easy isn’t complete without a muffuletta (or two).

With just 24 hours’ notice, AFAR sent the award-winning author to Andorra, a tiny country with seriously massive mountains. Here’s what happened when she arrived and was told by locals that it’d be dangerous for her to hike.

In stalls crowded with the freshest seafood, sweetest chilies, and spiciest tacos, one writer eats his way to the heart of the metropolis.

Sylvia Kouvali’s Istanbul: Tophane

AFAR chose a destination at random—by literally spinning a globe—and sent Bob Guccione Jr. on a spontaneous journey to Las Vegas.

A glimpse at the future of this important South African metropolis, according to the creatives who are shaping it.

AFAR chose a destination at random—by literally spinning a globe—and sent writer Cindy Chupack on a spontaneous journey to Shanghai.

Bosnia’s capital is being reclaimed by its residents.