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From the mountains of Iran and the backstreets of Yogyakarta to war-torn Addis Ababa and a hillside roost in Taiwan, this is the riveting story of a wanderer whose thirst for travel was never-ending.

With just an old photograph in hand, a writer sets out to understand her father’s role in the Vietnam War—depending entirely on the kindness of strangers willing to help.

Sydney’s Hand-Stitched Paper Menagerie

Wandering Chef: Lee Richardson in Napa Valley

Wandering Chef: Juan Jose Cuevas in Puerto Rico

A subversive band of Portland chefs has a new grocery store: the ocean. You’re going to want to taste what they’re cooking up.

Wandering Chef: Laurent Tourondel in Hong Kong

Where to eat, according to a chef.

Wandering Chef: Martin Yan in Beijing

In a tech-obsessed city, these creators take a hands-on approach to making beautiful objects.

Alpine Retreat, Lower Engadine, Switzerland

Wandering Chef: John Currence in Charleston, South Carolina

Minsk, the austere capital of Belarus and a former Soviet satellite, harbors Beatles cover bands, bookish bohemians feasting on salo and vodka, and the curious legacy of Lee Harvey Oswald.

Understanding the Sky

AFAR chose a destination at random—by literally spinning a globe—and sent writer Ann Friedman on a spontaneous journey to Osaka.