Tin Jo, a family-run restaurant, has five themed dining rooms, each dedicated to a different Asian culture: Chinese, Indian, Indonesian, Japanese, and Thai. Guests order from a menu that includes selections from all the countries’ cuisines, so you can sit in the Indian hall and enjoy a sushi dinner while your companion has wonton soup and chicken satay. You won’t forget the experience . Don’t dream of leaving without trying the exotic sorbets, such as blackberry with anise, or zacate-herb with lime.
