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Toby’s Estate Coffee has several outposts around the city, but a favorite is their Flatiron Espresso bar on Fifth Avenue. In addition to being surrounded by plenty of shops (and a stone’s throw from Eataly), it shares space with a branch of Strand Books and Club Monaco‘s flagship store. The cafe’s own space is small and doesn’t invite lingering, so grab your latte or espresso to go and head for nearby Madison Square Park, which is known, among other things, for its ambitious public art program.

The Altar of Peace, also known by its ancient name, Ara Pacis, is a 1st century BC monument embellished with marble reliefs. The structure’s carved stone surfaces depict religious processions and allegories, all of which glorify the family and virtues of the Emperor Augustus. Inaugurated in 9BC, the altar was a destination for ritual and sacrifice for four centuries, after which time it was neglected and ultimately buried by deposit left by Tiber floods. Its rediscovery took centuries and culminated in a Fascist-era excavation, followed by the repositioning of the monument in its current location beside the Tiber River. In 2006, American architect Richard Meier completed the Museo dell’Ara Pacis, the glass and limestone building that houses the Altar, as well as numerous exhibition spaces.

Across the river from the heart of the old town, the historic Gablerbräu dates back to 1429 and offers the usual mix of Austrian favorites, including schnitzel, Tafelspitz, and goulash, plus seasonal apricot dumplings and the local Salzburger Nockerl pastry. The local draft beer, Gabler Zwickl, is a good choice, but it’s the atmosphere that really makes this place worth a visit. While the chance to dine outdoors on a cool summer evening in Salzburg is hard to pass up, the classic decor inside should not be missed. Ask for a spot in the Richard-Mayr-Stube, a cozy dining area with murals, vaulted ceilings, stained-glass windows, and a charming old tile stove.

Abode’s clean, bright interior is filled with a wonderland of craft and design pieces—made by local designers across the country—that range from quirky to whimsical. Find lamps and mirrors made from up-cycled construction materials, housewares for your most aesthetically-inclined friend, and a rainbow of notebooks and framed prints. Just be sure to bring an extra bag to carry it all home!

To get a feel for Kerala’s rich and layered history, head to Fort Kochi. Once a small fishing village in pre-colonial times, this area—now the historic old town neighborhood of the city of Kochi—belonged to the Portuguese for much of the 16th and 17th centuries, then to the Dutch for a little over a century, then to the British until India’s independence in 1947. For all that time, the waterside spot served as an important port along the spice route, with Chinese and Arabian traders sailing through to pick up sandalwood, cloves, cinnamon, pepper, and other local goods. Today, Fort Kochi features myriad reminders of all who have lived and worked here: the Dutch cemetery, Koonan Kurish Old Syrian Church, and the 16th-century St. Francis Church, the Mattancherry Palace (aka the Dutch Palace), colonial Parade Grounds, still-in-use Chinese fishing nets, and the painted tiled-lined Paradesi Synagogue, built in 1567 and considered the oldest active synagogue in the commonwealth. The Indo-Portuguese Museum and Southern Naval Command Maritime Museum provide more context, while Fort Kochi Beach—with its colonial-era bungalows, Arabian Sea strand, and food stalls peddling the day’s fresh catch—draws both locals and tourists. Architecture buffs will love historic sites like Thakur House, Bastion Bungalow, and David Hall, many of which can be spotted from a stroll along breezy Church Road.

1 a.m.
The Chillest Nightcap

The evening crescendoes across town at Chinese House, a refurbished colonial mansion. Behind the colonial facades you’ll find exposed rafters, distressed walls, antique Chinese furniture, and eclectic tiles, eliciting the vibe of a mellow after-hours house party. The bar serves classic cocktails to a well-heeled crowd that clearly doesn’t want the night to end. Duck into an intimate corner for sophisticated late-night Cambodian snacks such as crickets with lemon pepper dip and beef lok lak, as you groove to live jazz bands or guest DJs spinning Motown and Asian house.

This appeared in the September-October 2017 Issue.

A few years back, when Lima’s Central Restaurante was closed because of zoning issues, Peru‘s celebrity chef, Gastón Acurio, was one of many who petitioned for it to be reopened. I knew that meant the young chef at Central, Virgilio Martinez, must be doing something truly special. Virgilio’s restaurant is located in Lima’s hip Barranco neighborhood. I stopped in solo one afternoon for lunch and was dazzled by the dishes his servers put in front of me: charred purple corn with scented octopus, lentils, yuzu, and bok choy; “mask of the suckling pig” (or pig face) with tart green apple, baby tomatoes, and galangal; and suckling goat with chickpeas, goat cheese, and lemon verbena. Each course was plated like a work of art and was a beautiful riddle on the palette. My enthusiasm for my food earned me a tour of the open kitchen and the rooftop garden, where servers pluck flowers or clip herbs for dishes like the citrus gelée with edible flowers (pictured above). Chef also gave me a tour of his incredible chocolate cellar, where he shows off his favorite chocolate bars from around the world.

Upon first entering the famed blue doors of Per Se, located inside the Time Warner Center overlooking Central Park, the dining room has the air of a wake, filled stiff collars and hushed tones. But no matter the attitude, the fact is that everyone in the dining room waited at least a month for this moment. At Per Se, you can only make a reservation one month in advance (maximum), and, if you procrastinate a day or two (say 28 or days or less before your desired date) you’ve likely missed your chance. (Do take note that you cannot cancel a reservation within seven days without being charged $175 per seat reserved.) This is an experience that will last up to four hours, where you are served from five to nine courses (depending on the menu you select), with many surprises in between, including personalized menus with your name and event (if you’re celebrating anything) on each. Now, if you’re still interested and not frightened away by the potential cost, then you’re in for an amazing afternoon or evening of small plates with the most amazing tastes you’ll ever come across. Do not be deterred by the portion sizes as you will most certainly leave full. It might even be best if you arrive on the borderline of famished, as it is a crime to leave anything behind.

Rickshaw rides are common in Chandni Chowk, the vast and crowded market in the Old Delhi quarter, but book a comprehensive rickshaw tour for an immersive experience that lasts longer than 15 minutes. Witness the architectural marvels, multicolored facades, beautifully decorated shops, and the fragrances emanating from the potpourri of eateries that line the historic alleys. The tour covers 20 main sites—palaces, mansions, elegant shrines, and colorful bazaars—and finishes at an 1860 haveli (mansion) where you’ll visit a gallery of photos depicting the lifestyle of Mughals, as well as a small lounge where you can relax and try some typical snacks.

Dieppe Bay is ringed by black sand—a reminder that St. Kitts was formed by volcanoes. It’s also the site of the first European settlement in the eastern Caribbean, a French colony established in 1538 that was destroyed by the Spanish just two weeks after its founding. Beyond its historic significance, however, Dieppe Bay is simply a peaceful, palm-lined beach on the north end of the island. An offshore reef keeps the water calm for swimming and snorkeling, and Arthur’s restaurant is nearby for when you’re craving some fresh fish and vegetables.

Given the lines you’ll almost inevitably find at the original Puesto—an authentic taqueria so beloved, it’s expanding into a small SoCal empire—you may well be discouraged. But don’t be: Simply put your name down, walk the two blocks to the beach at La Jolla Cove, and consider the seaside view your appetizer. Or the first of many appetizers. Back at Puesto, forget moderation altogether as you’re contemplating the house offerings—most dreamt up by Mexico City–born Luisteen Gonzales, who still loves to visit his father’s fish stall in the famed Mercado San Juan. Blending this inherited appreciation for seafood with an equal reverence for seasonal produce, Chef Gonzales has created an array of award-winning tacos, from spicy atún (seared ahi with avocado, jalapeno-cucumber salsa, and chipotle crema) to zucchini and cactus (crispy melted cheese with calabaza à la Mexicana, avocado, and cilantro-tomatillo salsa). Pro tip: If you’re a vegetarian, you’ll find some—but not all—of your options on the main menu. There’s also a separate plant-based menu available on request (don’t miss the Sikil Pak—a Yucatan pepita dip served with jicama, cucumber, and heirloom carrots).

Located in the heart of Old Town Key West, Gingerbread Square Gallery is the island’s oldest art gallery and a cornerstone of its creative community. Housed in a beautifully restored Victorian building with signature gingerbread trim, the gallery has been showcasing fine art since 1974. Inside, you’ll find an eclectic collection of paintings, limited-edition prints, hand-blown glass, ceramics, and sculptures by a mix of nationally acclaimed and local artists. From vivid tropical landscapes to imaginative contemporary works, the curated exhibits reflect the island’s vibrant spirit and artistic diversity. The gallery also regularly hosts artist receptions and seasonal showings, making it a dynamic space for both collectors and casual browsers alike. Whether you’re a serious art enthusiast or simply exploring Duval Street, Gingerbread Square offers a glimpse into the creative soul of Key West.

If you’re looking to calorie-load before a big hike—or just want to indulge in flavorful Southern vittles—Granny’s buffet is guaranteed to leave you stuffed and satisfied. Make the fried chicken your plate’s centerpiece, framed by mac-and-cheese, corn bread, and peach cobbler. Each day’s dinner menu features a rotating main dish, like chicken and dumplings and pork chops on Wednesdays, or meatloaf, turkey, and smoked sausage on Thursdays. The breakfast buffet is equally gut-busting, especially if you go the biscuits and sausage gravy route.

Though primarily known as a family-friendly resort, this beachside getaway is equally popular with kid-free travelers who love the location, service, and long list of amenities. Tucked among the hills of the Son Tra Peninsula, overlooking the East Sea, the resort is home to 197 guest rooms and 22 suites, each with modern Vietnamese-inspired decor, an oversize bed, and a rain shower; suites and villas also have indoor/outdoor lounge spaces, butler service, and in some, private pools. (Another reason to upgrade: Suite and villa guests have access to a dedicated airport lounge, complete with mini-spa.) If you do have little ones in your party, drop them off at Planet Trekkers, the signature children’s club, where activities encourage cultural connection through workshops, arts and crafts, and outdoor playtime. Adult fun can be found by the pool, in daily diversions like tai chi classes, and at the award-winning Harnn Heritage Spa, where holistic treatments complement the Pedi:Mani:Cure Studio, created by French celebrity pedicurist Bastien Gonzalez. The resort’s dining and drinking spots include La Maison 1888, the domain of Michelin-darling chef Pierre Gagnaire, and Buffalo Bar, where you can top off a perfect day with vintage bubbles and hand-rolled cigars. Three UNESCO World Heritage Sites are located a day trip’s ride from the resort—that is, if you can tear yourself away.

Minutes outside the Ploče Gate, the eastern entrance to Old Town, Deša features traditional embroidery from the region on tablecloths, handbags, purses and shirts, as well as homemade bitter orange marmalade and lavender cushions. Deša women’s NGO supports a group of skilled women who benefit directly from each sale of their handmade goods.