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We asked one Roman local how to experience the best of his city.

Just outside Paris, a secret world has offered city dwellers an escape for centuries. In the charming towns along the Marne River, generations of revelers come together to eat, drink, dance, and enjoy the season.

AFAR chose a destination at random—by literally spinning a globe—and sent Jennifer Kahn on a spontaneous journey to Québec City.

Where to eat, according to a chef.

A traveler journeys to the heart of Grasse, where jasmine grows and memories linger.

Wandering Chefs: Rice Paper Scissors Pop-up in Vietnam

Take a dip in Miami’s creative art scene in a city that is active year-round.

On a crowded bus trip in Mongolia, one traveler learns how to sit back and enjoy the ride.

In remote Africa, travelers find profound stillness, untamed nature, and a portal to the past. Don’t forget the gin and tonics.

Wandering Chef: Jody Adams Bikes Through Sicily

In the country’s wine region, you can pick grapes, sing songs, and keep ancient harvest traditions alive. It’s so much fun, you can taste it.

A refugee-turned-doctor takes the trip of a lifetime, tracking gorillas through the wilds of Bwindi Impenetrable National Park.

Born free, today’s post-apartheid generation asks, what’s next?

At a working cattle ranch in Northern Patagonia, visitors can ride horseback, eat traditional Argentine asado, and yes, stay the night.

One traveler returns to Laos.