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A stay at the iconic St. Pancras Renaissance Hotel in London is a must for any train buff.

AFAR chose a destination at random—by literally spinning a globe—and sent writer Ann Friedman on a spontaneous journey to Osaka.

Wandering Chef: Justin Simoneaux in New Orleans

Wandering Chef: Jody Adams Bikes Through Sicily

The gateway to the ruins of Angkor, Siem Reap draws temple tourists from around the globe. From Ta Prohm, Angkor Wat, and Banteay Srei, the temples of Angkor date back to the 12th century, if not farther back.

Wandering Chef: Chris Cosentino in Montreal

Sita with a Voice: Graphic Novel Takes on Indian Myth

AFAR chose a destination at random—by literally spinning a globe—and sent writer Karen E. Bender on a spontaneous journey to Ireland.

From sunrise over Angkor Wat and scrambling the Khmer Empire temples of Bayon and Ta Prohm to cruising the floating villages and learning to cook Cambodian cuisine, Siem Reap offers some must-do experiences that are essential no matter how touristy they may be. The star archaeological attractions shouldn’t only occupy you. Also allow some time to eat and drink—in Cuisine Wat Damnak and Miss Wong respectively—and kick back in atmospheric spots like Cafe Central.

Tourist-Free Thailand

With just an old photograph in hand, a writer sets out to understand her father’s role in the Vietnam War—depending entirely on the kindness of strangers willing to help.

Mumbai’s street snacks are all about fresh ingredients assembled on the spot.

Far above the plains where lions roam, there’s another Kenya, where life moves slowly and the people run fast. Writer Matt Gross tries to keep up.

A traveler journeys to the heart of Grasse, where jasmine grows and memories linger.

More visitors are heading to Santiago every day as the capital rebuilds to a bigger and better city.