Search results for

A cocktail connoisseur shares six of his favorite bars in Australia’s creative city.

Food Experiences Worth the Trip from Five Well-Traveled Chefs

Wandering Chef: John Currence in Charleston, South Carolina

The Sine-Saloum Delta, West Africa

Breaking the Ice in Tokyo

Wandering Chef: Michael Ferraro in Bogotá

Exploring the world, one boat at a time.

A trip to the Big Easy isn’t complete without a muffuletta (or two).

Chris Walker and Morgan Hartley spent three months cycling through central Asia as part of an 18-month bike trip. Here is part one of five of their account, in which their trip is almost thwarted from the start.

Wandering Chef: Julian Medina in Oaxaca City

The history behind Delhi’s Nizamuddin Basti neighborhood.

Writer Lisa Abend discovers that Malta is a dream of Europe past, all faith and firepower.

AFAR chose a destination at random—by literally spinning a globe—and sent writer Karen E. Bender on a spontaneous journey to Ireland.

Embrace a rustic, woodsy vibe at these timber lodges such as the Fairmont Le Château Montebello in Quebec.

Pastry chef, Michael Laiskonis, shares his favorite things to do, see, and (of course) eat while in Bogotá, Colombia.