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Wandering Chef: Fabrizio Cercatore in Italy

Where to eat, stay, and hike in Matakana Coast, New Zealand.

Sylvia Kouvali’s Istanbul: Tophane

A sweet obsession pulls a writer deep into the heart of Marrakech in search of a taste of the desert.

Wandering Chef: Richard Sandoval in Peru

Wandering Chef: Clio’s Ken Oringer in Paris

Sardinia makes for an idyllic summer getaway.

How the beauty of Cape Town’s wine country, inspired this chef in Napa Valley.

A subversive band of Portland chefs has a new grocery store: the ocean. You’re going to want to taste what they’re cooking up.

From the mountains of Iran and the backstreets of Yogyakarta to war-torn Addis Ababa and a hillside roost in Taiwan, this is the riveting story of a wanderer whose thirst for travel was never-ending.

A cocktail connoisseur shares six of his favorite bars in Australia’s creative city.

A former Manhattanite returns to New York and rediscovers the city’s old charm through his child’s eyes.

AFAR chose a destination at random—by literally spinning a globe—and sent writer Cindy Chupack on a spontaneous journey to Shanghai.

Is this the best wine bar in Barcelona?

AFAR chose a destination at random—by literally spinning a globe—and sent writer Eric Weiner on a spontaneous journey to Liechtenstein.