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AFAR chose a destination at random—by literally spinning a globe—and sent writer Ann Friedman on a spontaneous journey to Osaka.

Mixologist Tony Devencenzi of San Francisco’s Bourbon and Branch share his highlights from Mexico.

Just outside Paris, a secret world has offered city dwellers an escape for centuries. In the charming towns along the Marne River, generations of revelers come together to eat, drink, dance, and enjoy the season.

A traveler journeys to the heart of Grasse, where jasmine grows and memories linger.

Beyond the beach, the billboards, and the freeways, there’s a city of neighborhoods waiting to be explored.

A Photographer’s Eye on Burma

Writer Tom Downey tracks the sources of surprising culinary innovations in Australia’s second city.

Eating Like a King in Hue, Vietnam

A glimpse at the future of this important South African metropolis, according to the creatives who are shaping it.

Wandering Chef: Lee Richardson in Napa Valley

Embrace a rustic, woodsy vibe at these timber lodges such as the Fairmont Le Château Montebello in Quebec.

From a lakeside view, Afar writer reviews the first five-star hotel to open on Lake Como in a century.

The Songlines of Sydney

A trip to the Big Easy isn’t complete without a muffuletta (or two).

When a traveler faces grief in Varanasi, his perspective on life and death goes up in smoke.