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Young artists stake their claim to the city’s open spaces.

AFAR chose a destination at random—by literally spinning a globe—and sent writer Cindy Chupack on a spontaneous journey to Shanghai.

A former Manhattanite returns to New York and rediscovers the city’s old charm through his child’s eyes.

Bosnia’s capital is being reclaimed by its residents.

AFAR chose a destination at random—by literally spinning a globe—and sent writer Ann Friedman on a spontaneous journey to Osaka.

Exploring the world, one boat at a time.

A skateboarder explores the world, on four wheels.

Nonprofit founder, Joe Rosli Sidek, showcases the diverse culture that is George Town, Malaysia through his favorite places to visit.

The Songlines of Sydney

Wandering Chef: Jansen Chan in Moscow

For cross-country skiers, one winter destination rises above the rest: humble Hayward, Wisconsin, where, for a glorious weekend, their obscure sport is king.

Kamal Mouzawak created Souk el Tayeb, the first farmers’ market in downtown Beirut, and Tawlét, a cooperative restaurant, where each day a guest chef from a different region of the country dishes up authentic Lebanese cuisine. Here’s his guide to the dynamic city.

On a trip with a young traveler in tow, a writer reflects on her first Venice adventure—and how it changed her life.

Food Experiences Worth the Trip from Five Well-Traveled Chefs

Chris Walker and Morgan Hartley spent three months cycling through central Asia as part of an 18-month bike trip. Here is part one of five of their account, in which their trip is almost thwarted from the start.