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One of the most dynamic conductors in the world of classical music, Alondra de la Parra, shares how music focuses her travel and informs her creative vision.

“Travel exposes you to new flavors and ideas in a way you can’t escape (and probably don’t want to).” — Emily Butters, Royal Rose Syrup

Wandering Chef: Julian Medina in Oaxaca City

Philip Glass: On Tour, Not a Tourist

Wandering Chef: Richard Sandoval in Peru

A Spontaneous Trip to Cuba

Biting into a Padrón pepper is like playing a game of Spanish roulette.

Wandering Chef: Jose Garces in Ecuador

In Scotland, a writer disconnects from civilization and discovers something much more. . . civilized.

AFAR chose a destination at random and sent the poet Beth Ann Fennelly with 24-hours’ notice to a Central American paradise.

From the mountains of Iran and the backstreets of Yogyakarta to war-torn Addis Ababa and a hillside roost in Taiwan, this is the riveting story of a wanderer whose thirst for travel was never-ending.

You don’t necessarily need to know how to wield a paintbrush to participate in these seven art-filled tours.

Wandering Chef: Guillermo Pernot in Cuba

Exploring the world, one boat at a time.