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On this episode of Unpacked, host Aislyn Greene talks with author Patrick Bixby—and discovers that the little book in your drawer is far more loaded, and far more recent, than you ever imagined.

This week on Travel Tales by Afar, audio engineer Nicolle Galteland attempts to take a solo road trip through Namibia—if only she can figure out how to drive the car.

In this week’s episode of Unpacked by AFAR, the three members of AFAR’s mighty destination team tackle all things winter travel.

On this week’s episode of Travel Tales by AFAR, playwright Michelle Law road trips through Cairns, Australia.

As part of our inaugural Unpacked Live event, host Aislyn Greene learns how chef Christina Lonewolf Martinez blends family stories, Indigenous foraging, and fine‑dining technique to re-imagine regional food.

In our sixth episode of Unpacked by AFAR, we discuss the best ways to engage with all the different cultures we encounter during our travels.

On this week’s episode of Travel Tales by AFAR, writer Peggy Orenstein drinks brandy on a mountaintop, eats her weight in potatoes and cheese—and faces down her inner overachiever.

Hot tip: Don’t listen to this week’s episode of Unpacked by AFAR hungry. Because we’re traveling to a surprising Midwestern city to explore what makes it one of the most fascinating food cities in the country.

In this week’s episode of Unpacked by AFAR, an AFAR editor—and digital nomad—explores the dark side of working remotely.

On this episode of Unpacked, we streamline your suitcase with the help of a master stylist.

On this episode of Unpacked, guest host Billie Cohen talks with Wendy Perrin about the surprising difference between booking a trip and truly experiencing one, and why the right travel advisor changes everything.

In this week’s episode of Unpacked by AFAR, journalist Liz Beatty—host of the North Americana podcast—explores the Viking hearts of New Icelanders, from Gimli, Manitoba to Mountain, North Dakota.

On this week’s episode of Unpacked by AFAR, hotel expert Jennifer Flowers reveals the 31 hotels we should all be staying in this year.

This week on Travel Tales by Afar, we hear from professor and life-long traveler Jim Kitchen, who in the space of one year, traveled 66 miles into space—and seven miles down to the ocean floor.