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Yokohama Eats

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Japan, 〒100-0005 Tōkyō-to, Chiyoda-ku, Marunouchi, 1 Chome−9, 千代田区丸の内1丁目9−1

Akio Saito’s menu at his restaurant in the Tokyo Station Hotel uses seasonal, organic ingredients to prepare kaiseki, a traditional Japanese multi-course meal. (The restaurant's name translates as "The 72 Seasons," a reference to the...

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4 Chome-4-1 Shiomi, Kisarazu-shi, Chiba-ken 292-0834, Japan

The menu at this restaurant in Yokohama's main train station is not limited to vegetarian options, but its colorful, produce-packed buffet is what herbivore dreams are made of. There is no steam table here; instead, 60-odd platters holding roasted...