Collected by AFAR Explorer
AFAR Explorer′s Wishlist
156 Rue de Créqui, 69003 Lyon, France
This odd-looking blimp is actually a quenelle de brochet, one of the quintessential foods of Lyon. They're big dumplings made out of pike fish, covered in Sauce Nantua, a classic French sauce made with crayfish. Daniel et Denise, owned by an...
Tulum, Q.R., Mexico
As is the case with many hotels in the Tulum section of Riviera Maya, Casa de las Olas shies away from the “luxe” label, preferring to promote itself as a simple, eco-friendly retreat where intimate spaces and five-star service are...
495 Jefferson St, San Francisco, CA 94109, USA
My idea of experiencing a city and acquiring a sample of its flavor is to try its food. Food is unique to a city, and San Francisco is one of a kind. My first morning in the city was chilly for my island bones, so naturally the first stop was a...
110 Main St, Martinsdale, MT 59053, USA
The historic Crazy Mountain Inn is a great place to stop while cruising through Montana, especially if you arrive with a growling stomach. The Inn's legendary chicken-fried steak will set you right (and put you in the mood for a 10-mile trek, or a...
2 US-89, Browning, MT 59417, USA
Coffee and espresso are a big part of the road trip experience for many people, though it usually comes quickly through a drive-thru window, or across the counter at a big chain coffee shop. The Big Lodge Espresso shop is different. This giant...
Bagan, Myanmar (Burma)
The secret to having a good time in Bagan has nothing to do with getting there - all that takes is faith in a Burmese pilot and his ancient aircraft, or an unwavering belief that your 13-hour bus ride from Yangon will actually deliver you to the...
- 1Air TravelTSA Implements New Carry-On Rules for Powders
- 2Travel NewsThere’s a Huge Sale on the Most Scenic U.S. Train Routes Right Now
- 3Where to Go in SummerHow to Take the Houseboat Vacation of Your Dreams This Summer
- 4PhotographySweden’s Magical Midsommar Festival Is Straight out of a Fairy Tale
- 5Hiking + CyclingSecluded Mountain Restaurants That Are Worth the Trek