Collected by Jess B
Piazza San Marco, 57, 30124 Venezia VE, Italy
During the day, the Piazza San Marco in Venice is an overwhelming flurry of activity, but once the sun sets, you'd be surprised at just how much a sense of ease and languor settles in. Life simply slows down as the crowds depart. Stop by...
Calle de la Malvasia Vechia, 6014-6015, 30122 Venezia VE, Italy
The front section of this small spot was crowded with locals having a quick drink and a plate of cicchetti. We had reserved one of the six tables in the back. The menu, written on a blackboard, was all almost all unknown to me. Thankfully my...
Calle degli Albanesi, 4250, 30122 Venezia VE, Italy
It's like the Venetians knew we'd end up lost and hungry. This mosaic placard (a tradition that dates to the Roman period) pointed us in the direction, and we wound up at a restaurant—Taverna dei Dogi, which has a relaxed atmosphere, and...
Piazza San Marco, 328, 30124 Venezia VE, Italy
The Basilica San Marco is Venice's crown jewel. Situated at the eastern end of Piazza San Marco, the cathedral was built around 1078 on the site of an earlier house of worship. It is famously the home of the remains of the apostle Mark, which were...
Fondamenta Nani, 992, 30123 Dorsoduro, Venezia VE, Italy
If you are in Venice, you will surely get familiar with local spritz (a fizzy, refreshing aperitif) and cicchetti, or small snacks. If you want to have a local experience, be sure to stop by Cantine del Vino Già Schiavi while walking around La...
Calle Chibecchi, 521, 30142 Venezia VE, Italy
This tiny Venetian bacaro (bar) is so popular that many of its patrons don’t even make it inside. Instead, they cluster around the entrance drinking wine. Sample cicchetti (bar snacks) that the locals come for, especially the meatballs. Calle del...
Piazza Santa Fosca, 29, 30142 Torcello VE, Italy
Chef Cristian Angiolin heads up the kitchen at this Venetian lagoon institution, which is open year-round except for January and Tuesdays. The restaurant is no longer a part of the Cipriani franchise, which began in Venice and has since expanded...
30100 Venice, Metropolitan City of Venice, Italy
While exploring Burano, break for a fabulous seafood lunch at Al Gato Nero. The "black cat" restaurant is the creation of Ruggero Bovo, who has been cooking up some of the tastiest fresh fish and seafood here since 1965. "I love the fish of the...
Fondamenta Manin, 48, 30141 Venezia VE, Italy
Murano Island is best known for its numerous glassmakers, and their respective factories, shops and boutiques. The island is not itself a foodie destination, though there are exceptions, like the charming and exceptionally good restaurant,...
Fondamenta di Santa Caterina, 3, 30142 Venezia VE, Italy
Begun by the family of winemaker Gianluca Bisol, who is famous for his prosecco, the menu at this Mazzorbo restaurant is focused on seasonal and local ingredients, much of which is grown right on the estate, which is located 35 minutes from the...
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