Collected by Annalee Archie
Fondamenta di Santa Caterina, 3, 30142 Venezia VE, Italy
Begun by the family of winemaker Gianluca Bisol, who is famous for his prosecco, the menu at this Mazzorbo restaurant is focused on seasonal and local ingredients, much of which is grown right on the estate, which is located 35 minutes from the...
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