Felix Meana and Katie Button, veterans of elBulli in Spain, converted Asheville’s former downtown bus depot into a stylish tapas bar. Curate means to cure oneself, which diners can do with traditional Spanish dishes such as Catalan sausage...
Opening in August, Starwood’s new Asheville property is a high-tech option in bluegrass country. Amenities include a 24-hour snack pantry, a gym, and a big-screen-appointed lobby. When you’re not exploring the neighborhood art scene, lounge around...
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