Collected by David Rivers
Península, 20100 Punta del Este, Departamento de Maldonado, Uruguay
Finca Narbona is a bit hidden, but then most great restaurants are. To arrive, you must take the gravel road that locals use during the high-season instead of the congested seaside highway. A small wooden area directs drivers down another dirt...
20100 Punta del Este, Maldonado Department, Uruguay
Punta del Este has long been a European hotspot for beach time during the winter in the northern hemisphere (seasons are reversed of course), but it has it's charm in the fall and winter as well (spring and summer in the northern hemisphere). We...
Zorrilla de San Martin 494, 37000 Carmelo, Departamento de Colonia, Uruguay
The UNESCO World Heritage town of Colonia del Sacramento, Uruguay, is just a one-hour ferry ride from Buenos Aires. From the ferry landing, drive another hour to Carmelo, where the lodge at Finca Narbona makes a great base for exploring the wine...
Bartolomé Mitre 1386, 11000 Montevideo, Uruguay
A lovely spot to stumble upon on the edge of the old part of Montevideo. The Bouza Tempranillo wine from Uruguay was surprisingly impressive and the food is divine. Homemade pastas, grilled meat, fish and fresh salads. Well worth a visit. Try and...
Calle de Los Cisnes, 20402 José Ignacio, Departamento de Maldonado, Uruguay
La Huella may be the world's best beach restaurant. Tucked amidst the dunes of Playa Brava, the laidback restaurant is one of the few that stays open year-round in Jose Ignacio. Since opening 11 years ago, La Huella has attracted both locals and...
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