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Unfinished business in Beijing

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Want to learn how to make tasty dumplings? Or hand-pulled noodles? Or the cuisine of Hunan, Yunnan and Sichuan? The Hutong is a cozy retreat where you can gather with a small group and—all tools provided—learn how to make a dish or two. The Hutong...
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China, Beijing Shi, Dongcheng Qu, Xinzhong St, 新中街乙12号 邮政编码: 100001
After decades of rule by innocuous lagers, a small revolution is brewing in Beijing's beer scene, with a handful of small-scale brew operations popping up over the past few years. Great Leap is among them and brings together foreign beer makers...
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Baijiu is China's national liquor, a fiery, strong spirit (a whopping 40 to 60 percent alcohol). It's wildly popular across China and is the drink of choice at banquets, but baijiu hasn't made inroads outside the Middle Kingdom or even with its...