Travel for Coffee, Lavender, Olives, Tea, and More

Gauchos on horseback still herd sheep and cattle at a ranch set in a gorgeous Andean valley in Los Glaciares National Park. You can hike along dramatic glacial outcrops and help to milk cows and shear sheep. Connect with the livestock on a...

Guests at this 13-room retreat in Costa Rica’s central highlands can tour the estate’s 36 acres of coffee fields. After the walk, try a “cupping,” or tasting, of the shade-grown organic blends. End with a soak in your suite’s jungle-view tub. ...

The olive reigns at Villa Campestri, a Renaissance villa built around a 13th-century fort. Activities include grove tours, oil tastings, seasonal cooking classes, and olive oil massages. The restaurant L’Olivaia serves farm-fresh Tuscan food with...

The Spanish-style bed and breakfast is famous for lavender, the focus of lectures, festivals, cooking classes, and a line of spa products distilled on-site. Rooms feature beehive-shaped kiva fireplaces, wood floors, and traditional New Mexican...

Pick and press grapes or olives, depending on the season, at this stone-walled resort with views of the Cretan archipelago. Other activities, such as seminars on making Cretan ceramics, are offered throughout the year. From $83. 30/2834-022155, ...

The views from your suite—of the Kanchenjunga Mountains, the hills of Sikkim, or the Rung Dung River—might make it hard to leave, but it’s worth it to learn about every stage of tea-making on a tour of the fields and factory. A tasting reveals the...

Alphonsus “Stan” Stanislas stretched a pole above our heads and slid it along a branch of a cacao tree. Using the blade at the end of the pole, he cut a squashlike pod from the tree, then scored it with a pocket knife to reveal a hive...