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6 Chome-10-1 Roppongi, Minato-ku, Tōkyō-to 106-0032, Japan
Kapital is a really cool clothing chain known for its denim. They have two shops in Roppongi Hills—Kapital Duffle and Kapital Legs. I always pick up tabi, these handmade split-toe socks. They are split between the big toe and other toes and are...
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7 Chome-14-18 Roppongi, Minato-ku, Tōkyō-to 106-0032, Japan
Honmura An in Roppongi is famous for its housemade soba (chewy buckwheat noodles). Owner Koichi Kobari uses a sobabocho (soba knife) to cut the noodles each day. I always get the soba with tororo, which is grated mountain yam, and a cold beer. —...
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Japan, 〒100-0005 Tōkyō-to, Chiyoda-ku, Marunouchi, 1 Chome−1−9−1 東京駅一番街 東京ラーメンストリート内 B1
Rokurinsha’s original shop was in the suburbs of Tokyo, a considerable hike from the nearest train station, and still patrons waited for over three hours for a bowl of soup. Neighbors complained, and when the store was given a chance to open up on...
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6 Chome-5-1 Minamiaoyama, Minato-ku, Tōkyō-to 107-0062, Japan
The museum was built to house the private collection of a railroad company mogul. Works by the Buddhist artist Ogata Korin are on display in April and May. —Kashiwa Sato  Read more about Kashiwa Sato’s Higashi neighborhood of...
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4 Chome-6 Shirokanedai, Minato, Tokyo 108-0071, Japan
For the best yakitori I go to Toritama in Ebisu. They specialize in rarely served, unique parts of the chicken. There’s one dish in particular, a premature egg that’s still connected to ovaries, which they grill. —David Myers This appeared in the...
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5 Chome-2-1 Tsukiji, Chūō-ku, Tōkyō-to 104-0045, Japan
Fresh, frozen, and living, Tsukiji fish market pushes around 4,500 lbs of seafood a day. At 3:00am, while you’re out clubbing, 400 different types of seafood from tiny sardines to 600-lb tuna arrive by ship, truck, and plane from all over...
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104-0061, Japan
This is the best sushi place I've ever been to in my life. Sushi Chef Jiro Ono (featured in the 2011 film Jiro Dreams of Sushi), now 85 years of age, is a master still working hard every day to refine his technique. His specialty is Nigiri Sushi,...
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2 Chome-11 Nishishinjuku, Shinjuku, Tokyo 160-0023, Japan
I was in Tokyo ostensibly as a travel companion to my boyfriend, who had been sent there for work. He was working 10 hour days in Odaiba, and I would come along, then take the train back into the city. I carefully plotted out each day's itinerary...
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104-0061, Japan
The stark contrast of an ancient religion with the glitzy streets of Ginza.
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3 Chome-2-9 Nishishinjuku, Shinjuku-ku, Tōkyō-to 160-0023, Japan
In the outer market of Tsukiji, I bought a knife at this amazing shop and the experience stuck with me. Any cook knows a great knife makes all the difference, and here they have such a vast variety of knives, at various prices, that anyone can...