Collected by Damaris Figueroa
1 Central Park West, New York, NY 10023, USA
Chef Alfred Portale of Gotham Bar and Grill says: "This is really just a bite, but a very special, super-decadent bite." Check out Chefs Feed to get more dining recs from nearly 1000 of the nation's best chefs.
42 E 20th St, New York, NY 10003, USA
Chef Sean Rembold of Diner, Marlow & Sons, and Reynard says: "Gramercy Tavern has been a favorite of mine since I began eating out in the mid 90s. There's a certain uptown-downtown magic that comes over you while catching a late lunch at the...
52 Irving Pl, New York, NY 10003, USA
Chef Gabriel Thompson of L'Artusi, L'Apicio, Anfora, and Dell'Anima says: "The combination of pork, seafood and aioli in this classic noodle-based dish is irresistible. It is the must-order at Mario Batali's Spanish restaurant." Check out Chefs...
11 Madison Ave, New York, NY 10010, USA
In April 2017, the World's 50 Best Restaurants List (produced by the British magazine Restaurant) bestowed the title of the greatest restaurant anywhere on Eleven Madison Park. It marked the first time in 13 years that an American establishment...
Fort Greene, Brooklyn, NY, USA
Summers in New York City can best be described as "womb-y:" breathing, pulsing, enveloping your entire being. It's as if the air is subliminating around you, gelatinous heat and water that is impossible to escape. Whether waiting underground for...
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