Collected by Barry Chen
12 Zhong Xiao East Road, Sec 1, Zhongzheng District, Taipei City, Taiwan 100
Shao Shao Ke serves delicious cuisine from China’s Shaanxi province, which is known for fried cheese and dumplings stuffed with ground pork, aromatic herbs, and piquant spices. Branch out with a side dish of battered and flash-fried mushrooms or...
Satisfying your sweet tooth can be a challenge at times when traveling around Asia, but this bakery and sweet shop in Taipei has mastered the fine art of confections. Sure, it’s a fun cafe to spend the morning with a steaming hot beverage, but it...
No. 162號, Section 1, Heping East Road, Da’an District, Taipei City, Taiwan 106
Located near National Taiwan Normal University, the Shi-Da Night Market is said to exist in one of the most "trendy" areas of Taipei. The market has downsized in recent years due to rezoning, but is known for its variety of delectable Taiwanese...
110, Taiwan, Taipei City, Xinyi District, Songshou Road, 11號B2樓
While macarons, ice cream, and pastries are sinfully sweet on their own, Taiwan’s afternoon tea-crazy culture has found a way to combine these sugary staples into the ultimate dessert—honey toast. It's exactly what it sounds like, only so much...
No. 379號, Section 4, Xinyi Road, Xinyi District, Taipei City, Taiwan 110
Woolloomooloo's quirky name was sourced from a town in Australia, as are the coffee beans used to make its signature "flat white" coffee drink (served in a glass, Aussie style). Opened by a Taiwanese-Australian architect, this popular eatery...
No. 297號, Section 4, Zhongxiao East Road, Da’an District, Taipei City, Taiwan 106
Taiwanese-style shaved ice desserts (known as "bao-bing" in Chinese) consist of large bowls of finely shaved ice topped with a variety of sweets, including condensed milk, beans, jellies, and fresh fruit. For fifteen years, Ice Monster was a tiny...
104, Taiwan, Taipei City, Zhongshan District, Nanjing West Road, 1號3樓
I found a new food obsession when I visited Taiwan, Peking duck. This traditional Chinese dish isn’t just served in Taipei–it’s been elevated to a form of culinary art. While you can find several great purveyors of this delicacy in Taipei, my...
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