Sydney's Fine-Dining Restaurants
Collected by Serena Renner , AFAR Contributor
In a city of lively neighborhoods and incredible sea and harbor views, the food lives up to the settings.
71A MacLeay St, Potts Point NSW 2011, Australia
Sydney is only just getting into the wine-bar-with-fantastic-food thing, but so far it's doing it extremely well. The new digs of sommelier and local wine expert Nick Hildebrandt and chef Brent Savage (the pair also own the more serious Bentley...
130 Argyle St, The Rocks NSW 2000, Australia
After 30 years at the forefront of Sydney's fine-dining scene, Quay Restaurant underwent a multi-million-dollar renovation and reopened in 2018. The restaurant swapped white linens for Tasmanian spotted-gum wood tabletops and exchanged the...
1 Notts Ave, Bondi Beach NSW 2026, Australia
Overlooking iconic Bondi Beach, Icebergs is arguably Sydney’s most scenic restaurant. The food, from local shrimp to braised beef cheeks, lives up to the setting. 1 Notts Ave., Bondi Beach, 61/(0) 2-9365-9000. This appeared in the August/September...
105 Sutherland St, Paddington NSW 2021, Australia
Four in Hand, a gutsy pub-side restaurant, has a loyal local following of those who crave honest cooking. Paddington is hardly a culinary wasteland, but Colin Fassnidge’s bistro remains the area stalwart of unfancy yet brilliant dining. On-menu...
66 Hunter St, Sydney NSW 2000, Australia
The most stunning dining room in celebrity chef Neil Perry’s restaurant empire has got to be Rockpool Bar & Grill in Sydney. Seated amid soaring green marble columns and Art Deco windows in a space designed by Emil Sodersten, diners can...
8/6 Cowper Wharf Rd, Woolloomooloo NSW 2011, Australia
Owned by the Fink group which also runs Quay, Otto is an intimate restaurant that serves modern Italian cuisine within view of the Sydney skyline. Start with the salty-sweet Caprino, a crispy flat bread served with goat's curd doused in truffle...