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These are supposed to be bad for me, right?
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21 Rue Bonaparte, 75006 Paris, France
The French are well known for their delicate baguettes, the ricH butter croissants, and sweet and colorful macaroons. Macaroons or in French ‘le macaron,’ are small round meringue like cookies, made of sugar and eggs, stuffed with light cream or...
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14 Rue de Rivoli, 75004 Paris, France
I love Paris. I think I've been there five times. And it wasn't until the most recent trip that I had my first macaroon. We wandered into Maison Georges Larnicol, on Rue de Rivoli, and found upwards of twenty different flavors. The free samples...
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3315 State St, Santa Barbara, CA 93105, USA
When a client of mine told me that these were the best macaroons she's had since leaving Paris, I had to go try them out. I've yet to go to France, but these are definitely the best macaroons I've eaten. They can be found at Renaud's in Santa...
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2482 Fairmount Blvd, Cleveland Heights, OH 44106, USA
If you happen to find yourself in the somewhat swanky neighborhood of Cleveland Heights, be sure to swing by Luna Bakery on Fairmount Boulevard for a quick brunch. Made to order, they have crepes (both sweet and savory), panini, and salads. The...
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627 Broadway St #170, Chico, CA 95928, USA
So I went to high school in Chico, so this isn't exactly a trip for me, but it had been so long and rare since I had been home, so in a way it was. Before I moved to Hong Kong I made sure to hit up all my favorite places, and I'm glad I did...
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Carrer del Consell de Cent, 292, 08007 Barcelona, Spain
Make sure to sample some hot drinking chocolate in Barcelona. I chose a mug from Cacao Sampaka, a gourmet chocolate shop where you'll find all sorts of delightful dessert concoctions. The rich, velvety drink is nothing like American hot chocolate....
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1275 McKinstry St, Napa, CA 94559, USA
There’s something romantic about train travel isn’t there? And when the journey is on tracks that have been around for more than 150 years in one of the word's most scenic wine regions, the ride is even sweeter. If you’re looking...
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Demel is a world-famous patisserie that's been in business for over 200 years. Serving the finest in baked pastries and chocolate, a visit is a must for anyone who travels to Vienna.
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123 E 7th St, New York, NY 10009, USA
It often seems there are as many cupcake shops in NYC, as there are hipsters. Everyone has a favorite. Butter Lane on East 7th (and now in Park Slope also on Seventh) is one of mine. They don't have the most inventive flavors in the world, though...
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N Fillmore St, Arlington, VA 22201, USA
Artisan Confections is a chocolate shop in the nearby D.C. suburb of Arlington, Virginia. It sells quality crafted chocolates made on location. I enjoyed one of its delicious monthly classes with lessons on the background of chocolate and hands-on...
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72 Rue Bonaparte, 75006 Paris, France
The great macaron debate may forever wage on but from the first time I tucked into a small box of Pierre Hermé's dimunitive cookies, perfectly crisp on the outside and melt-in-your-mouth soft on the inside, I knew I'd remain loyal to his...
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188 Ludlow St, New York, NY 10002, USA
'They' say Rome has the best gelato in Italy. Since I haven't been to every town in Italy, I can't confirm that. Neither, though, can I deny it because when I tasted the gelato at Gelateria del Teatro while in Roma I definitely experienced...
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251 E 13th St, New York, NY 10003, USA
Momofuku Milk Bar is one of those places in NYC that's always being raved about. Its desserts are incredible, it's worth the wait in line, best place to get your sugar fix...... It's all true! Ok, maybe not the 'best' part because I still haven't...
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22 Rue des Martyrs, 75009 Paris, France
After glowing stints at Fauchon and Le Bon Marché, pastry chef and author Sébastien Gaudard opened his own pâtisserie on rue des Martyrs, just south of Pigalle, 9 months ago; the speed of his ascent into the annals of traditional pastry-making...
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22 SW 3rd Ave, Portland, OR 97204, USA
Best doughnuts ever! Really. The cultish doughnut shop in the city of Portland is a must-eat. It's really gained some fame over the past few years since appearing on TV, so expect a 25-50 minute wait. And make sure to bring others so that you can...
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Paris-8E-Arrondissement, 16 Place de la Madeleine, 75008 Paris, France
Even after six years in Paris, I still find myself overwhelmed by the heaps of flaky pastries and dainty, multi-layer desserts that line bakery windows. These local joints on each block reel in passersby with the potent scent of butter and...
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257 Hanover St, Boston, MA 02113, USA
There are two well-known pastry shops within about a block of each other in Boston's historic North End: Mike's Pastry and Modern Pastry. The two are engaged in a constant battle for supremacy, and any good Bostonian has a strong opinion in favor...
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Calle Lion, 3383, 30121 Venezia VE, Italy
We spent the day walking around Venice and getting lost in its wonderful maze of streets. The end of the day found us facing this large church as the cat-in-the-cradle moon hung low in the sky. Randy went onto the bridge for a better view and...
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1575 Lake Shore Blvd W, Toronto, ON M6K 3C1, Canada
Do you love the tagline ("What creams are made of"), or do you love it? Ashley Jacot De Boinod—former pastry chef at Buca—has taken her doughnut creations to new heights. Tim Horton's tim bits these are not. If you want peanut butter, bacon, and...
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2003 Mt Vernon Ave, Alexandria, VA 22301, USA
Although chocolate is the specialty at Artfully Chocolate in Alexandria, my favorite treats are the light and delicious macarons supplied by local baker, Michel Patisserie. Michel refined his skills working at the famous patisserie, Ladurée, in ...
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117 S 20th St, Philadelphia, PA 19103, USA
Long before I regaled myself (twice daily) with gelato in Rome, I tried it in my hometown of Philadelphia. Now that I live in Paris, opportunities to tuck into a Capogiro cup or cone are far more limited so I make a point of stopping into their...
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39 Rue du Roi de Sicile, 75004 Paris, France
Most visitors venture to the Marais for two things: falafel and shopping. I go for the gelato. Unlike the majority of Italian ice cream shops who brandish their mountainous flavors in the windows to entice passersby, Pozzetto (Italian owned and...
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With the opening of this salon-de-thé meets pâtisserie in August, the left bank got a lot more interesting. Graduates of Ferrandi cooking school, Charlotte Siles and Guillaume Gil sought to create a contemporary environment where gourmands of...
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903 Fulton St, Brooklyn, NY 11238, USA
Just next door to Olivino Wines, where you can indulge your French-wine-loving heart (because their selection is outstanding), you can also indulge your love of French pastries at Beny's. Small and vaguely hipster it has just enough room to sit...
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The intersection of St. Laurent and Fairmont is an intersection of awesome—Cafe Sardine, Boulangerie Guillame and Lawrence are all right beside each other on the east side. Further west, you'll stroll to find Fairmont Bagel and Drogheria for...
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442 Hyde St, San Francisco, CA 94109, USA
Despite its tongue-in-cheek name, this sweets shop and cafe located in the gritty Tenderloin district is one of my favorite finds in San Francisco. The salted caramels here melt in your mouth. They also have a good variety of coffees from...
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714 N High St, Columbus, OH 43215, USA
When people come to visit, I love taking them to Jeni's Splendid Ice Creams. While the ice cream is surely amazing, what I like most is telling the story behind Jeni's. To me it embodies the Columbus food scene's commitment to sourcing local and...
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541 S 3rd St, Columbus, OH 43215, USA
Pistacia Vera in historic German Village is the best from-scratch patisserie to pickup a gift. Always on the menu, their handcrafted macarons that are light as air and deliciously sweet. The pastries are made with light nut meringue and filled...
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2124 14th St, Boulder, CO 80302, USA
Far from New Orleans in foodie Boulder, Colorado is a little spot called Lucile's that has to-die-for beignets!
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449 Octavia St, San Francisco, CA 94102, USA
Miette describes themselves as San Francisco’s most charming pastry shop, and it would be hard to disagree. Bright, colorful, and cheerful, these American takes on classic pastries are some of the best you’ll find in the city. Miette (which means...
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Via Roma, 1r, 50123 Firenze FI, Italy
Piazza della Repubblica in central Florence has three of the city's most historic cafes. Gilli is one of them, and when you walk in, you feel like you are entering a piece of the city's history. The cafe was founded in 1733 but moved to its...
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437 Hayes St, San Francisco, CA 94102, USA
While in line at Chantal Guillon, I overheard a patron say, "There are too many." Yes, there are many macarons in pastel colors lining the glass case and cafe. And, thankfully, you can buy a box of one of each flavor: Persian rose, salted caramel,...
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780 Queen St W, Toronto, ON M6J 2R5, Canada
If you want to indulge on decadent desserts, this is definitely your place. From the cotton candy macarons to my favourite, the salted caramel tart, the desserts here are simply divine. This is also the perfect place to get a gift for the foodie:...
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10 Morton St, New York, NY 10014, USA
Bosie's Tea Parlor is something of an unexpected find. Located on charming brownstone-studded Morton Street in the West Village, it's one part curated tea oasis, one part wild child in its dessert experiments. Skeptics may feel the title of the...
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700 S Grand Ave, Los Angeles, CA 90017, USA
My deep love for macarons is no surprise to anyone that knows me, so it's no wonder that after trying perhaps the finest ever in Paris, I'd look for a temporary fix in Los Angeles. This quest led to the discovery of Bottega Louie, one of my...
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Coney Island, Brooklyn, NY, USA
Coney Island's history dates back to the 1800's, when it was envisioned as a working man's paradise. For pocket change, you could enjoy rides and hot dogs. While you'll need a little more than pocket change now, this venture outside Manhattan has...
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Luang Prabang, Laos
I expected to eat a lot of great food in Laos, and the country never disappointed. Noodles, soups and hearty traditional fare were all common, but what I never expected was a delicious high-end dessert – one of the best I’ve ever had. While...
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Goudenleeuwplein 3, 9000 Gent, Belgium
I’m a weird guy, so when I tell people I enjoy eating foods named for destinations most people don’t even bat an eye. Sometimes the food is great, sometimes it’s not, but one of my favorite eponymous culinary delights is the Belgian waffle. Before...
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20 Rue Henry Monnier, 75009 Paris, France
The tacit canon of dining out while traveling mandates that we indulge in the local fare but if you're spending enough time in one place, why not discover how chefs and bakers locally adapt international classics? One of the most widely-disputed...
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Tai Mo Shan, Hong Kong
Are we in Peru? Wait. We're in Hong Kong! Trying out a Peruvian dessert in the heart of central in HK's first Peruvian restaurant: Chicha. Hong Kong's become quite the gastronome's city. Lucky me, but not so lucky for my hips.
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Nytorgsgatan 38, 116 40 Stockholm, Sweden
To take a break, or to fika, is an integral part of Swedish culture, and many locals escape to cafés at least once a day. The word fika was once slang for kaffi (coffee). But fika is more than a cup of joe. The ritual often involves pastries, or...
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Via dell'Opio Nel Corso, 34, 53045 Montepulciano SI, Italy
[CLOSED] A Gambe di Gatto is a tiny restaurant in Montepulciano, Tuscany, Italy with fabulous food. The service is very slow as it just a husband and wife team. Laura cooks, Emanuel serves. Using only local products, mostly organic, they do a...
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Via Giovanni Boccaccio, 9, 20123 Milano MI, Italy
As a connoisseur of all things sweet, I was drawn to Shockolat's cioccolata calda or hot chocolate a mere three hours after arriving in Milan. Rich, creamy, and thick, it is hands down the best hot chocolate I have ever had. In fact, it is so...
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130 NE 40th St, Miami, FL 33137, USA
“I know it sounds like a bit of an exaggeration, but everything on the menu really is delicious. The food is never fussy, and the ingredients are so fresh. Chef Michael Schwartz does incredible things with fish. I always order the whole fish. For...
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801 22nd St, San Francisco, CA 94107, USA
I love the experimental name, Chocolate Lab, that brings to mind two mad chocolate makers (the Recchiuitis) dueling over creations, beakers bubbling over with—you guessed it—chocolate. This cozy café is known not just for its dessert, and the...
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32 Camden Lock Pl, Camden Town, London NW1 8AL, UK
I could have spent days at Camden Market! There's loads to see and something for everyone. My favourite find from Camden is an awesome nautical style rockabilly dress (which I saved £10 on :). I also ate the most epic burrito of my life in...
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933 Kapahulu Ave, Honolulu, HI 96816, USA
The Portuguese sure know their desserts. If you’re a fan of the Belem tart, you’ll love what they’ve done for Hawaii. Leonard’s Bakery in Honolulu makes malasadas, a light balled form of the doughnut. After an overnight flight from Sydney to ...
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Cronadun, Co. Donegal, Ireland
I didn't even know such an amazing delight existed before stumbling upon it in Ireland. Sticky Toffee Pudding. We ate it so fast I almost forgot to take a photo. On our way to Derry, my husband, best friend and I stopped into Dom Brelin's Bar on...
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1701 Rue Amherst, Montréal, QC H2L 3L4, Canada
Delicious and delicate pastries at this adorable café in Montreal
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Via Armando Diaz, 11, 34123 Trieste TS, Italy
It was a blustery February morning when I arrived at Pasticceria Penso, one of Trieste’s oldest bakeries. Before I realized what was happening, I had been whisked behind the counter and into the kitchen, where a couple dozen chocolate cakes were...
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Joaquín Zetina Gasca, Q.R., Mexico
Sweet, sugary, colorful, flaky, rich, eggy bread. It comes on a bicycle. If you sit on a street corner in any of the pueblos along Mexico's Mayan Riviera coast, it will pass by. All you need to do is wait. Of course the tamales bike will pass by...
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Shop 29, Brooklyn Square Corner Fehrsen and, Veale St, Nieuw Muckleneuk, Pretoria, 0181, South Africa
At the end of almost every meal in South Africa guests are presented with one of the most traditional desserts in the country - malva pudding. Initially of Afrikaans origin, the pudding is sweet with fruits and nuts and always served with a...
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791 W Georgia St, Vancouver, BC V6C 2T4, Canada
One of western Canada's most celebrated chefs, Ned Bell, oversees the kitchen at Yew Restaurant and Bar, located within the downtown Four Seasons Hotel connected to the Pacific Centre Mall. The dining room has the feeling of a forest—with high...
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482 B 49th St, Oakland, CA 94609, USA
Ok some days you just need to kick yourself off the healthy eating bandwagon and indulge in some good old fashioned comfort food. Doughnut Dolly, new to Oakland's Temescal district, is the place to go! They sell varieties of filled doughnuts --...
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2821 California St, San Francisco, CA 94115, USA
You'll have a hard time ever leaving B. Patisserie, and you'll know why it's been an over night sensation in lower Pac Heights. The open, modern space feels like something you'd find in the Marais in Paris, and the fact that you can view the...
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833 Cortland Ave, San Francisco, CA 94110, USA
Delicious sweet treat with perfectly ripe fruit and slightly sweetened cheese. Take your treats and sit on a bench to watch the locals stroll by or head up to the top of Bernall Hill with a view of San Francisco to the East Bay.
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3876 Noriega St, San Francisco, CA 94122, USA
This bakery just opened across the street from Woodshop. It’s a godsend. It’s been rough finding good coffee out here, but they serve Blue Bottle Coffee and breakfast sandwiches on house-baked biscuits.”
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600 Guerrero St, San Francisco, CA 94110, USA
With no sign above its unassuming storefront, Tartine is most easily recognized by the line that snakes out its door and down Guerrero Street. People patiently wait for flaky pains au chocolat (the best outside Paris, in my opinion), decadent...
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47540 CA-1, Big Sur, CA 93920, USA
The Big Sur Bakery and Restaurant serves housemade granola, ginger scones, and seasonal fruit strudels in a cabin built in 1937. Wood-fired pizzas, with toppings such as squash and prosciutto, stand out on the dinner menu, and the blackberry...
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Ferry Building, One San Francisco Bay Trail #8, San Francisco, CA 94111, USA
Blueberry Boy Bait may sound like a B-side song from an alternative band, but it's actually just an ice cream flavor offered by Humphry Slocombe, a small shop in the Mission District. Owner and former pastry chef Jake Godby has made the name...
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561 Windsor St, Somerville, MA 02143, USA
As soon as you walk in the door at the Taza factory in Somerville, you are hit with a chocolate aroma that will tell you you're in for a treat. Here, they craft stone ground chocolate unlike any you've tasted before. It's rustic, delicious, and so...
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111 N 3rd St, Brooklyn, NY 11249, USA
OK, OK - we all know by now that Brooklyn is ground zero for New York's artisanal food movement. But a chocolate factory in the middle of so-hip-it-hurts Williamsburg is still a pretty cool prospect. Created by real-life brothers Rick and Michael...
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1219 S 2nd St, Philadelphia, PA 19147, USA
Federal Donuts, which sells wacky-flavored handmade doughnuts, coffee, and Korean-style twice-fried chicken, is just one example of how chefs in the City of Brotherly Love are pursuing their culinary obsessions. The original Center City shop has...
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Pasadizo de San Ginés, 5, 28013 Madrid, Spain
Founded in 1894 and set in the center of Madrid, not far from Puerta del Sol, San Ginés is a local favorite and a don’t-miss stop during any visit to the capital. No excuses; it never closes. Pasadizo de San Ginés 5, Madrid, 34/91-365- 6546 This...
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Carrer de les Caputxes, 10, 08003 Barcelona, Spain
Our hotel was a few feet away from Bubó chocolate and pastry shop and we must've stopped there about 5 or 6 different times while staying in Barcelona. The desserts are outstanding and the chocolate covered salted macadamia nuts make a perfectly...
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307 Exchange Pl, New Orleans, LA 70130, USA
How to choose between sweet potato biscuits, truffle grits, and the free-range lamb meatloaf sandwich? Try them all! (Just kidding) As a solo diner, I skipped the sweet potato biscuits (sadly). The grits and sandwich looked and tasted like...
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Piazza degli Zingari, 4, 00184 Roma RM, Italy
A 10-minute walk from the Forum, Gelateria Fatamorgana sells Maria Spagnuolo’s edible works of art. Each flavor is made from all natural ingredients, without chemical additives or artificial flavors, and many are lactose free. Spagnuolo’s...
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When it comes to ice cream, there is still only one place in Rome. It has been the best since 1900. I love Giolitti not only for the great gelato, but also because it hasn’t changed since I was a little girl. 39/06-699-1243. By Pepi Marchetti...
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Via Monte Napoleone, 27, 20121 Milano MI, Italy
Window shopping in Milan is an art. This was the window display at Bottega Veneta, Milan. Can you spot the edible bags? Woven never tasted so good.
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Fort Greene, Brooklyn, NY, USA
Summers in New York City can best be described as "womb-y:" breathing, pulsing, enveloping your entire being. It's as if the air is subliminating around you, gelatinous heat and water that is impossible to escape. Whether waiting underground for...