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Spain 2015

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Spain, Gipuzkoa, Eliz Bailara8邮政编码: 20496
High in the Basque mountains, surrounded by green valleys and ancient towns filled with stone houses, a 17th-century palace awaits. From the outside, it seems to have barely changed in four centuries—its stone walls weathered, its arches and...
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Zabaleta Kalea, 6, 20002 Donostia, Gipuzkoa, Spain
La Gintonería, in the less-traversed neighborhood of Gros, could very well be the best gin-tonic in San Sebastián. With two shelves laden with premium and hard-to-find gins, it's a gintonaholic's dream. They have a selection of premium tonics and...
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Mount Ulia, 20013, Gipuzkoa, Spain
Most visitors never cross the river from the Old Part, and the vast majority overlook what has to be one of the most beautiful hikes from here to California. At the edge of Gros, a trail heads up some stairs (at the end of Calle San Francisco) and...
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Kontxa Pasealekua Edificio de La Perla Donostia Gipuzkoa ES 20007, Kontxa Pasealekua, 20007 Donostia, Gipuzkoa, Spain
What could make a spa with all the typical trappings of luxury even better? Wall-to-wall windows overlooking La Concha bay, that's what. La Perla does not disappoint, and it's a great way to spend those finicky winter days when visiting San...
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Edificio Astillero, Puerto 3, 20808 Getaria, Gipuzkoa, Spain
It's scientifically proven: even if you think you don't like anchovies, when you try the Maisor anchovies from Itsas Mendi store, you are 92% likely to change your mind. Getaria is anchovy central, and this store is located right on its port. In...
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Potzuaga Kalea, 8, 20808 Getaria, Gipuzkoa, Spain
Txakoli. It's not as hard to say as it looks, and it's really easy to drink. This slightly fizzy white wine is unique to the Basque Country and is made (officially, at least) from the local Hondarribi varietal. Many of the bodegas in the D.O....
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Elkano, Gipuzkoa, Spain
Elkano is world-famous for its grilled seafood. From clams to tuna, this spot grills it all and sells it by the kilo. They specialize, like Kai Kaipe, in grilled fish. Locals who prefer Elkano, and even those who prefer Kai Kaipe, say that the...
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General Arnao Kalea, 4, 20808 Getaria, Gipuzkoa, Spain
“A poorly grilled turbot is a turbot that has died in vain." This is the motto that hangs in Kai Kaipe, one of the two stars in a village that really shouldn't have any. They specialize, like Elkano, in grilled fish. Locals who prefer Kai Kaipe do...
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Lugar Bulnes, 22A, 33554 Bulnes, Asturias, Spain
There are no roads to the small village of Bulnes, located in the Asturias region of northern Spain. To reach the village, locals and wandering visitors must either ride the funicular (cable railway running through the mountain) or hike about an...
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Calle de los Hermanos Becerril, 10, 16004 Cuenca, Spain
Like something out of a storybook, the drive to Cuenca winds you up a steep hill upon which are resting a series of wooden houses, stacked like crooked books and precariously perched-- they beckon you. Cuenca’s elevation makes the views amazing...
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Calle Laurel, 26526 Cornago, La Rioja, Spain
During the siesta time, you would never know that in a few short hours this street will be the most busy in the town; head down around 7pm to mingle with everyone taking the edge off their hunger before a very late dinner. Locals pour out onto the...
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Somiedo, Asturias, Spain
It’s hard to believe this is still Spain, upon arriving in Somiedo you are transported to another world. Somiedo National Park is one of the natural gems of this country; offering contrasting landscapes: pristine mountains lush with foliage,...
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c/ pescadería, 5, 20003 Donostia, Gipuzkoa, Spain
When Christopher Hall reported his "57 Small Bites of Spain" story about tapas in four Spanish cities, he visited Bar Txepetxa in San Sebastian's old quarter. We brought the December/January 2010 issue of AFAR with us and shared it with the pintxo...
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One of the most difficult to acquire seafood dishes, Percebes - gooseneck barnacles - are a highly sought after commodity and only found in Galicia! These grow in the deep crevices where the waves smash against the rocks, and as such are extremely...
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12, Calle del Laurel, 26001 Logroño, La Rioja, Spain
Easily one of my favorite tapas in all of the country, the simple combination of grilled mushrooms, garlic butter and topped with a baby shrimp and served on a toothpick is a two bite heaven. When paired with a crisp and refreshing Albariño on a...