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Ruta Provincial 94, km 11, M5565, Mendoza, Argentina
American entrepreneur Michael Evans and Argentine winemaker Pablo Gimenez Riili joined forces to create an unparalleled viticultural paradise for wine lovers from around the world. Set on 1,500 pristine acres in the heart of the Uco Valley, the...
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Calle Los Indios s/n, M5567 Valle de Uco, Mendoza, Argentina
O. Fournier is a modern architectural marvel located 80 miles (90 minutes) from downtown Mendoza in the district of San Carlos. It is one of Valle de Uco’s farthest wineries to visit, but it’s worth the drive to enjoy O. Fournier scenic views,...
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Guardia Vieja 1998, Vistalba, M5509 Luján de Cuyo, Mendoza, Argentina
Entre Cielos is an award-winning boutique hotel built by a group of Swiss friends on a picturesque plot of land in Vistabla, a scenic town 30 minutes outside Mendoza’s city center. Spanning 20 acres, Entre Cielos is a modern 16-room hotel,...
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Avenida Rivadavia 256, M5500GHF Mendoza, Argentina
Susana Balbo, Argentina's first female winemaker, owns the Agrelo winery Dominio del Plata. The restaurant, Osadia de Crear, which translates to "dare to create," offers a fusion of Argentinian and Mediterranean seasonal cuisine using local...
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Costaflores s/n, Cobos, M5507 Lujan de Cuyo, Mendoza, Argentina
Cavas Wine Lodge is the quintessential romantic retreat. Located on a secluded vineyard in the heart of Mendoza’s wine country, the peaceful property offers 17 very private villas, which appear to have grown organically amid the 55-acre...
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Casa de Uco is Mendoza’s latest, and possibly the sexiest wine escape to open in Uco Valley. Argentine architect Alberto Tonconogy had both beauty and sustainability on his mind when designing the 16-room luxury resort. By using local materials...
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Mendoza, Capital Department, Mendoza Province, Argentina
Chef Vanina Chimeno recently debuted María Antonieta in downtown Mendoza. You’ll find grilled meat aplenty but also house-made pastas such as broccoli orecchiette Belgrano 1069, Ciudad, 54/(0) 261-420-4322. This appeared in the May 2013 issue.