Collected by Michelle Kim
One, Ferry Building, San Francisco, CA 94111, USA
Chef Brett Emerson of Contigo says: "The broth is rich, the noodles are hand-made, and the bowl includes tender, pasture-raised heritage pork, fried chicken, and local organic vegetables. It's the perfect remedy to a foggy San Francisco summer...
620 Treat Ave, San Francisco, CA 94110, USA
Chef Gayle Pirie of Foreign Cinema says: "Full of protein, this goes right to my brain. A hot tortilla, grilled chicken, two salsas, onions, cilantro, pickled jalapeños, fresh radishes, and a lime wedge. It's a taco truck banquet." Check out Chefs...
542 A, Mason St, San Francisco, CA 94102, USA
God, I love this place. Like, I seriously LOVE it. Its central location and hip ambiance make it a great destination kind of spot. Grab drinks during happy hour then hit this place up...then grab more drinks! There are plenty of bars in the area...
Presidio, San Francisco, CA, USA
A few blocks east of Goldsworthy's more prominent Spire is this installation of fallen trees snaking through the still standing ones. Wood Line is located within the cypress grove near the intersection of Presidio Boulevard and West Pacific...
12 Lý Đạo Thành, French Quarter, Hoàn Kiếm, Hà Nội, Vietnam
This may be the most elegant night scene you can come across in the city of Hanoi. It is an impressively stylish, unbearably nostalgic, and surprisingly affordable bar/restaurant in former press club room. You can sit with a crisp cocktail and...
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