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Via della Meloria, 43, 00136 Roma RM, Italy
Gabriele Bonci's famous pizza-by-the-slice joint serves some of the best pizza in town. The slow-leavened dough is made from organic stoneground flour, and toppings change throughout the day. Pizzarium also sells excellent bread and supplì (fried...
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Via Giuseppe Lunati, 25/31, 00149 Roma RM, Italy
Excellent dough and creative toppings make La Fucina one of Rome's premier pizzerias. Pizzas are served to the table pre-sliced and one at a time (don’t even think about asking for them all at once, you’ll get an earful from owner Edoardo Papa!),...
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Piazza Campo de' Fiori, 22, 00186 Roma RM, Italy
This historic bakery in Campo de' Fiori serves good pizza bianca and excellent pizza rossa, as well as assorted slices, cookies, and pastries. The neighboring annex across the alley (Vicolo del Gallo 14) serves sandwiches and baked goods. Drop in...
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Via Statilio Ottato, 110/116, 00175 Roma RM, Italy
Excellent fried starters, delectable pizzas, and a large selection of craft beers make this one of Rome's best pizzerias. The style is Neapolitan with a high rim, as opposed to the thin crusted Roman style. The Greenwich (stilton and port...
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Rome, Metropolitan City of Rome, Italy
If there is one person responsible for the relatively recent improvement of Rome’s gelato culture, it is Claudio Torcè. He has trained some of Rome’s premier gelatai (Maria Spagnuolo of Fatamorgana and the Gori siblings, to name a few) and prides...
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Via Evangelista Torricelli, 2/12, 00153 Roma RM, Italy
In spite of being utterly delicious and in a popular destination for dining, La Torricella manages to fly under the radar. A long-established fixture in Testaccio, this pizzeria-ristorante serves delectable, consistently delicious food in a...
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Rome, Metropolitan City of Rome, Italy
In June 2012, Marco Radicioni, an alum of gelato master Claudio Torcè, opened Otaleg in the Portuense district (southwestern Rome). After more than a year of study with the maestro, Radicioni he opened his own space. The name is simply “gelato”...
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Via di Monte Testaccio, 97, 00153 Roma RM, Italy
Deep fried globe artichokes likely have their origins in the Jewish Ghetto. Yet you will find this regional specialty on menus all over the city, including at Flavio al Velavevodetto where carciofi alla giudia (Jewish style artichokes) are only...
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Piazza di Santa Maria Liberatrice, 44, 00153 Roma RM, Italy
Arrive at this classic Roman pizzeria before 8pm or be prepared to queue for its scrocchiarella (crispy thin crust) Roman style pizza. Start with a few fritti (fried starters) and a plate of beans, the traditional starters to Roman pizza meals....