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Restaurant Wish List

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Not only does food tell us so much about the culture of a place, food is also a way of spoiling ourselves while on vacation. Far away from home, in a new land, we should sample something different and delicious and walk away with wonderful food memories. These restaurants are ones where I would love to do just that.
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43 Rue des Petites Écuries, 75010 Paris, France
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Now you can sample the cuisine of celebrated local chefs by visiting their walk-in wine bars. Braden Perkins eases his elegant culinary style at Verjus’s downstairs bar (47 Rue de Montpensier), where groups share small plates of succulent pork...
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Carrer de Pau Claris, 192, 08037 Barcelona, Spain
This summer, I spent a few days in Barcelona. Of course, any trip of mine is always highlighted by the many restaurants I visit. In Barcelona, I ate at these 6 outstanding tapas bars, each offering a different vibe and a different attitude. Bar...
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54 Rue de Seine, 75006 Paris, France
You'd think that having a Meilleur Ouvrier de France (a prestigious crafstman title) at the helm of a restaurant would imply steep prices, but at Semilla, you're in for both a great meal and a great deal. The international influence is strong...
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Vicolo delle Bollette, 13, 00187 Roma RM, Italy
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Here is one of Rome’s best restaurants: Al Moro is very traditional and is well known for the quality of its seasonal ingredients, including porcini mushrooms, wild strawberries, artichokes, and asparagus. 39/06-678-3495. By Pepi Marchetti...
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1529 Fillmore St, San Francisco, CA 94115, USA
$$$$
Nicole Krasinski describes the novel concept of her restaurant State Bird Provisions as “dim sum and a great hors d’oeuvre party morphed into one experience.” She and her husband, chef Stuart Brioza, prepare beautifully executed...
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Vicolo del Bottino, 8, 00187 Roma RM, Italy
I love to go to this restaurant and wine bar for a glass of prosecco and to enjoy the unique view out over the Spanish Steps and the rest of Rome as the sun sets. 39/06-699-341000. By Pepi Marchetti Franchi, as told to Elizabeth Minchilli. This...
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162 Water St, Vancouver, BC V6B 1B2, Canada
$$$$
They serve comfort dishes here, but the simplicity is deceptive. The burger, for instance, is made from bacon, brisket, and chuck. Cocktails are an experience: Order absinthe and they will bring out the proper bohemian barware so you can party...
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Via S. Zanobi, 33, 50129 Firenze FI, Italy
There are many excellent restaurants in Florence, but this one was recommended to me by a local, and I'm so glad it was. Alessandro, the chef, recently returned after working in New York City for eight years. Located on a small street near the...
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R. Barão de Capanema, 549 - Jardim Paulista, São Paulo - SP, 01411-001, Brazil
São Paulo’s D.O.M. is currently rated sixth in the World’s 50 Best ranking, but to me it is simply the restaurant where I take every visiting non-Brazilian for a guaranteed reaction: “What just hit us?!” The more confident that chef–owner Alex...
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Santa Korda Kalea, 4, 20003 Donostia, Gipuzkoa, Spain
At La Cuchara de San Telmo, on the corner of the plaza Valle Lersundi in San Sebastian, the specialties were hot pintxos, quickly prepared to order--from the menu or the specials board, or by pointing to what your neighbor was eating. This was one...
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9-11 Fuk Wing St, Sham Shui Po, Hong Kong
I've done my share of silly things in the name of good food - some of those exploits documented here on AFAR, I'm sure. Standing on a street corner in the pouring rain at 9am waiting for a lunch restaurant to open with 150 other hungry visitors...
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Patriot Square, London E2 9NF, UK
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A meal at Viajante is an edible travelogue by chef Nuno Mendes. Dishes such as chicken confit on coconut tuile are inspired by his trips. This appeared in the August/September 2013 issue.
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Maya Beach, Placencia, Belize
John and Ellen left their home countries (Australia and the United States) to build a life in Belize and open a restaurant and hotel, thus giving them the time to connect with people in a meaningful way. Whether their passion for life...